veggienez

EUIPO EUIPO 2020 Application withdrawn

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The Union trademark veggienez was filed as Figurative mark on 01/10/2020 at the European Union Intellectual Property Office. The current status of the mark is "Application withdrawn".

Logodesign (Wiener Klassifikation)

#Hearts #Other leaves #Stylized leaves #One leaf #Backgrounds, in words or numerals, divided into two, three or four #Letters surmounted by a sign of disproportionate size #Red, pink, orange #Green

Trademark Details Last update: February 8, 2024

Trademark form Figurative mark
File reference 018178539
Application date January 10, 2020
Publication date February 24, 2020

Trademark owner

Grostrowstr. 1
66740 Saarlouis
DE

Trademark representatives

Grafenberger Allee 277 - 287 Eingang A 40237 Düsseldorf DE

Objection / Complaint

05/15/2020: Likelihood of confusion
Trademark
Applicant
TOPAS GmbH
05/25/2020: Likelihood of confusion
Trademark
Applicant
VeggieMeat GmbH

goods and services

5 Diabetic bread; Beverages adapted for medicinal purposes, Food supplements; Dietetic foodstuffs for health care, with a base of vitamins, minerals, trace elements, either singly or in combination; Dietetic beverages adapted for medical purposes; Albuminous preparations for medical purposes; Enzymes for medical purposes; Flaxseed for pharmaceutical purposes; Edible plant fibres (calorie-free) in the form of dietary supplements; Nutritional supplements; Dietary supplements not for medical use, with a base of proteins, fats, with added fatty acids, vitamins, minerals, trace elements, either singly or in combination; Food supplements not adapted for medical use, with a base of carbohydrates, roughage, with added vitamins, minerals, trace elements, either singly or in combination; Protein dietary supplements for food, in particular protein powders, concentrates and granules and other protein preparations for food
29 Fat-containing mixtures for bread slices; Dietetic food not adapted for medical use, including with a low or reduced calorific value for weight reduction, being low-sodium and/or gluten-free, based on protein, fat and consisting predominantly of meat, fish, poultry and game, eggs, milk and milk products, processed fruits and vegetables, with added fatty acids, vitamins, minerals, trace elements, either singly or in combination, included in class 29; Vegetarian food, consisting principally of soya-based and/or cereal-based and/or egg-based meat substitute goods; Vegetarian and/or vegan sausages and charcuterie; Vegetarian and/or vegan meat and meat products; Plant-based semi-prepared meals and partly prepared meals, consisting principally of vegetables proteins and/or soya proteins, other than soya flour; Weed extracts for food; Soya beans for food; Fish; Meat; Fruit and vegetables (cooked, preserved and/or frozen); Cheese; Milk beverages, milk predominating; Oils for food; Soup (Preparations for making -); Eggs, milk and milk products, edible fats, Shortening
30 Bakery goods; Pastries; Bread, bread rolls and bread slices, including in the form of baguettes and including filled with meat, fish, vegetables and/or fruits; Cakes, confectionery, sandwiches (including all the aforesaid goods in frozen form); Coffee; Tea; Cocoa; Sugar; Rice; Tapioca, sago coffee substitutes, Honey, treacles, salt, spieces, Flour and preparations made form cereals, Dried and fresh pastas, noodles and dumplings; Ready-made baking mixtures; Yeast and baking-powder; Bases for baking, namely prepared flours; Flavourings, other than essential oils, for cakes; Maize flakes; Foodstuffs not adapted for medical purposes based on carbohydrates with dietary fibre consisting predominantly of cereals, rice, noodles, pasta and chocolate, with added vitamins, minerals, trace elements, either singly or in combination; Drinking chocolate; Ready meals and savoury snacks, namely snacks based on corn, cereals, flour and sesame, biscuits and crackers, dumplings, pancakes, pasta, rice and cereal dishes (preparations), pasties and farinaceous foods, sandwiches and pizzas, spring and seaweed rolls, steamed buns, tortilla dishes; Ices, ice cream, frozen yoghurt, sorbets; Processed cereals and starches for foodstuffs, and goods made therefrom; Vegetarian foodstuffs based on cereal products, yeast and/or spice pastes; Dietetic food not adapted for medical purposes, including or in particular with a low or reduced calorific value for weight reduction, being low-sodium and/or glute-free, on the basis of carbohydrates with dietary fibre consisting predominantly of cereals, rice, noodles, pasta and chocolate, with added vitamins, minerals, trace elements, either singly or in combination, included in class 30; Powders for making chocolate-based beverages

ID: 11018178539