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The Union trademark UNLOCKING NATURE-POWERED SUCCESS was filed as Word mark on 08/14/2019 at the European Union Intellectual Property Office.
It was registered as a trademark on 05/22/2020.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 018107801 |
| Application date | August 14, 2019 |
| Publication date | December 13, 2019 |
| Entry date | May 22, 2020 |
| Expiration date | August 14, 2029 |
Trademark owner
3100 Cumberland Blvd., Suite 600
30339 Atlanta
US
30339 Atlanta
US
Trademark representatives
2nd Floor 57 Adelaide Road
DO2 Y3C6 Dublin
IE
goods and services
1
Chemicals for use in industry; biological preparations for use in industry and/or science; citrus fiber for industrial purpose; citrus fiber for chemical and food industry; fruit fiber containing pectin for industrial purpose; fruit fiber containing pectin for chemical and food industry; chemical additives; additives for food; plant fiber for industrial purpose; plant fiber for chemical and food industry; pectin for the food industry; pectin for industrial purpose; cellulose ethers for industrial purposes; bacterial cellulose; cellulose and cellulose derivatives; gelling agents; fat substitutes for industrial use; synthetic thickeners used in manufacture; thickening agents used in industry; thickening agents being biochemical products for industrial use; chemical stabilizers; stabilizers for oil, paints; emulsifiers; surface active agents; emulsifying, dispersing, solubilising and wetting agents; additives for petrol, gasoline and motor fuels; chemicals for oils, fats and waxes; chemical reagents for use in the manufacturing of chemicals; chemicals and chemical preparations for use in the manufacture of fragrances, fragrance ingredients and fragrance compounds; chemicals for use in the manufacture of, in particular cosmetic and toilet preparations, air-freshening and deodorising preparations, oral care preparations, house-hold cleaners, deodorisers and disinfectants; chemical ingredients used to create or enhance the mouth feel, taste and texture of foods; chemicals for use in the manufacture and preservation of foods, food supplements and beverages; chemicals used as ingredients and additives in the manufacture of foods, food supplements and beverages; hydrocolloids, for use in the manufacture and preservation of food, food supplements and beverages; ether of cellulose, unprocessed; chemical preparations for the manufacture of paints; chemical preparations for the manufacture of pigments; chemical reagents [other than for medical or veterinary purposes]; textile-impregnating chemicals; water soluble polymers; polymers used in industry; food protein as a raw material; protein used in industry; polysaccharide used in fermentation, flavoring, preservatives and in binding; polysaccharide used in foodstuff; chemical preparation and materials for film, photography, printing and papermaking; chemical composition for use in construction; concrete preservatives; composition for the manufacture of ceramics and concrete; chemicals for use in agriculture, horticulture and forestry; ferments for chemical purposes; emulsifier and hydrocolloid blends, emulsifier and enzyme blends, stabiliser blends, gums, rhamsan gum, welan gum, guar gum, locust bean gum, diutan gum, gellan gum, xanthan gum, alginate, carrageenan for use in industry; protein for food for human consumption (raw material)
29
Fruit peels; fruit pulp; processed citrus fiber consisting of peels, pulp and seeds; processed citrus fruit; processed fruit peels; processed fruit; processed fruit fiber consisting of peels, pulp and seeds, all the aforementioned containing pectin; processed fruit fiber consisting of peels and seeds; processed plant fiber for foodstuff consisting of peels and seeds; whey; whey powdered milk; powdered milk; protein milk; fat substitutes; processed seaweed; seaweed; seaweed extracts for food
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| April 12, 2023 | Change Representative, Published | ||
| March 30, 2023 | Change Representative, Published | ||
| February 3, 2021 | Change Representative, Published |
ID: 11018107801