29
Fat-containing mixtures for bread slices; Nut-based spreads; Fruit-based spreads; Jams; Compotes; Marmalade; Cocoa butter; Eggs; Milk; milk beverages containing cocoa; Non-alcoholic beverages made of milk; Non-alcoholic mixed milk beverages 9milk predominating); Chilled dairy desserts; Milk shakes; Dried milk; Powdered milk for food purposes; Milk products; Milk creams; Milk cream-based spreads; Milk-based beverages; Coffee creamers; Condensed milk; Fruit pulp; Fruit chips; Fruit salads; Fruit paste; Fruit jellies; Fruit-based snack food; Fruit pectin; Fruit Powders; Fruit essences; Fruit extracts for food; Fruit purees; Fruit desserts; Fruit preserves; Crystallized fruits; Fruit peel; Cooked fruits; Dried fruit products; Fruit pulp; Fruit chips; Fruit salads; Fruit pulp; Fruit jellies; Fruit-based snacks; Fruit powders; Fruit purees; Fruit desserts; Fruits, tinned [canned (Am.)]; Cooked fruits; Dried fruit; Plum jam; Vegetable chips; Fillings for fruit pies, in particular fruits marinated in alcohol; Vegetable pastes; Vegetables snacks; Vegetable powders; Vegetable puree; Canned vegetables; Vegetables, cooked; Vegetables, dried; Oils for food; Flavoured oils; Edible oils for glazing foodstuffs; Edible fats; Flavoured fats for food; Nuts, prepared; Pastes made from nuts; Meat; Charcuterie; Meat extracts; Canned meat; Fish; Fish products; Poultry; Game; Jellies; Meat jellies; Fish jellies; Fruit jellies; Fruit jellies; Vegetable jellies; All the aforesaid goods, including, where possible, in instant form or as a semi-finished product
30
Sauces; Sauce powders; Mixes for preparing sauces; Sauces for ice cream; Chocolate; Chocolate in liquid form; Candy bars; Chocolate topping; Chocolate topping; Chocolate pastries; Chocolate biscuits; Chocolate cakes; Chocolate flavourings; Chocolate powder; Chocolate pastes; Chocolate masses; Liquid chocolate masses; Chocolate creams; Chocolate-based spreads; Chocolate spreads containing nuts; Mousses (Chocolate -); Chocolate syrup; Chocolate fondue; Drinking chocolate; Imitation chocolate; Truffles [confectionery]; Chocolate candies; Chocolate pralines; Chocolate candies; Chocolate candy with fillings; Confections; Cocoa; Cocoa-based beverages; Cocoa-based beverages; Cocoa powder; Foods with a cocoa base; Cocoa products; Cocoa products; Cocoa mixes; Cocoa based creams in the form of spreads; Nougat; Nougat-based spreads; Sugar; Frostings; Frosting mixes; Foodstuffs made from sugar; Bonbons made of sugar; Bubble gum; Rice; Tapioca; Sago; Icing; sweet glazes; Ice cream glazes; Confectioners' glaze; sweet fillings; Sweet spreads; Honey; Molasses for food; Golden syrup; Syrup; Coffee syrups; Flavouring syrups; Flavoring syrup; Topping syrup; Syrup for food; Sweeteners (Natural -); Sweeteners consisting of fruit concentrates; Natural sweeteners, in particular thaumatin; Coffee based fillings; Sugar-based fillings; Chocolate-based fillings; Stuffing mixes [foodstuffs]; Ices; Ice; Edible ices; Powdered edible ices and preparations for making edible ices; Ice cream; Ice beverages with a cocoa base; Iced tea; Iced coffee; Ice confectionery; Puddings; Instant dessert puddings; Dessert mousses; Prepared desserts [confectionery]; Prepared desserts [chocolate based]; Dessert sauces; Tarts; Cake frosting [icing]; Cake decorations made of candy; Chocolate decorations for cakes; Decorations made from cocoa for cakes; Cakes; Cake frosting [icing]; Cake decorations made of candy; Chocolate cake decorations; Cake decorations of cocoa; Pastries; Biscuit glazes; Candy decorations for biscuits; Chocolate decorations for biscuits; Cocoa decorations for biscuits; Bread; Bakery goods; Confectionery; Baking spices; Ready-made baking mixtures; Yeast; Salt; Mustard; Vinegar; Sauces [condiments]; Spices; Flour; Flour mixes; Processed cereals; Cereal preparations; Cereal bars; Cereal-based snack food; Muesli; Malt extract for food; Tea; Fruit teas; Fruit tea beverages; Herbal teas, not for medical purposes; Fruit sauces; Fruit sugar; Coffee; Coffee with milk; Cocoa beverages with milk; Chocolate-flavoured milk drinks; Coffee-based beverages; Artificial coffee; Coffee flavorings [flavourings]; Coffee extracts; Mixtures of coffee; Coffee concentrates; Coffee-based, tea-based and cocoa-based beverages; Beverage powders containing caffeine, cocoa and/or chocolate; Nut-nougat creams, in particular in the form of spreads, jams, baking and filling compounds for bakers and confectioners, for the production of edible ices and for the preparation of mixed milk beverages; Spreads containing chocolate, predominantly consisting of sugar, vegetable fats, cocoa powder, powdered milk and, optionally, hazelnuts and/or other flavour carriers, including oranges and other fruits and vanilla; Crème caramel being spreads, consisting predominantly of sugar, vegetable fats, milk powder and caramel ingredients; Cocoa pastes; Jams containing sugar confectionery; Coatings for pastries, confectionery and sugar confectionery and pralines; Fat-based glaze masses; Fat-based glaze masses for edible ices; Cocoa paste; Chocolate vermicelli; Fondant; Nougat paste; Sauces and other toppings for ice cream; All the aforesaid goods, including, where possible, in instant form or as a semi-finished product; Vegetable pies; Fruit pies
32
Beers; Non-alcoholic beverages; Waters; Mineral water [beverages]; Aerated water; Lemonades; Syrups for lemonade; Fruit drinks; Juices; Smoothies; Syrups for making beverages; Non-alcoholic preparations for making beverages; Fruit essences for non-alcoholic beverages; Fruit extracts for non-alcoholic beverages; Concentrated apple juice; Vegetable juices [beverages]; Fruit juice beverages; Isotonic drinks; Effervescent tablets, beverage powders and effervescent powders for making non-alcoholic or isotonic beverages, included in class 32; All the aforesaid goods, including, where possible, in instant form or as a semi-finished product; Fruit squashes