Lamesa The Authentic Taste of Lebanon

EUIPO EUIPO 2019 Trademark registered

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The Union trademark Lamesa The Authentic Taste of Lebanon was filed as Figurative mark on 04/04/2019 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/14/2020. The current status of the mark is "Trademark registered".

Logodesign (Wiener Klassifikation)

#Two trees or two bushes #Conifers #Trees or bushes in stylized form #Other elongated surfaces #Elongated surfaces with entasis on two sides #Inscriptions in arabic characters

Trademark Details Last update: February 2, 2022

Trademark form Figurative mark
File reference 018047673
Application date April 4, 2019
Publication date June 17, 2019
Entry date September 14, 2020
Expiration date April 4, 2029

Trademark owner

Obeid Building, Industrial Zone, Roumieh
Metn
LB

Trademark representatives

C/ Zurbano 76, 7º 28010 Madrid ES

Objection / Complaint

09/11/2019: Likelihood of confusion
Applicant
RAUCH Fruchtsäfte GmbH

goods and services

29 Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; cheese, butter, Oils and fats for food; ajvar [preserved peppers]; albumen for culinary purposes; alginates for culinary purposes; almonds, ground; aloe vera prepared for human consumption; anchovy; animal marrow for food; artichokes, preserved; aubergine paste, eggplant paste bacon; beans, preserved; berries, preserved; edible birds' nests; black pudding [blood sausage], black pudding, blood sausage; bone oil, edible; preparations for making bouillon; broth; broth concentrate; bulgogi [Korean beef dish]; butter; buttercream; candied nuts; caviar; charcuterie; cheese; clams, not live; cocoa butter for food; coconut butter; coconut, desiccated; coconut fat; coconut oil; compotes; cranberry sauce [compote]; crayfish, not live; cream [dairy products]; croquettes; crustaceans, not live; crystallized fruits / frosted fruits; curd; dates; eggs; fat-containing mixtures for bread slices; edible fats; fatty substances for the manufacture of edible fats; fish fillets; fish, not live; fish, preserved; fish, tinned canned; fish meal for human consumption fish mousses; fish roe, prepared; fish-based foodstuffs; flavoured nuts, flavored nuts; fruit, preserved; fruit, stewed; fruit jellies; fruit pulp; fruit salads; fruit peel; fruit chips; fruit preserved in alcohol; fruit-based snack food; frozen fruits; fruits, tinned; game, not live; preserved garlic; gelatine; gherkins; ginger jam; ham; hazelnuts, prepared; herrings, not live; hummus [chickpea paste]; isinglass for food; jams; jellies for food; kimchi [fermented vegetable dish]; lard; lecithin for culinary purposes; lentils, preserved; linseed oil for culinary purposes, flaxseed oil for culinary purposes; liver pastes; liver; lobsters, not live; low-fat potato chips; corn oil; margarine; marmalade; meat; meat jellies; meat extracts; meat, preserved meat, tinned; mushrooms, preserved; mussels, not live; nuts, prepared; edible oils; olive oil for food; olives, preserved; onions, preserved; oysters, not live; palm kernel oil for food; palm oil for food; peanut butter; peanuts, prepared; peas, preserved; pectin for culinary purposes; piccalilli; pickles; pollen prepared as foodstuff; pork; potato crisps, potato chips; potato fritters; potato flakes; poultry, not live; powdered milk; powdered eggs; prawns, not live; prostokvasha [soured milk]; raisins; rape oil for food, colza oil for food; rennet; ryazhenka [fermented baked milk]; salmon, not live; salted meats; salted fish; sardines, not live; Sauerkraut; sausages; sausages in batter; sea-cucumbers, not live; seaweed extracts for food; seeds, prepared; sesame oil; shellfish, not live; shrimps, not live; silkworm chrysalis, for human consumption; smetana [sour cream]; snail eggs for consumption; preparations for making soup; soups; soya beans, preserved, for food; spiny lobsters, not live; suet for food; sunflower oil for food; sunflower seeds, prepared; tahini [sesame seed paste]; toasted laver; tofu; tomato paste; tomato purée; tripe; truffles, preserved; tuna, not live; vegetable marrow paste; vegetable soup preparations; vegetable salads; vegetable mousses; vegetables, preserved; vegetables, cooked; vegetables, dried; vegetables, tinned; whey; whipped cream; white of eggs; yakitori; yoghurt; yolk of eggs
30 Rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; sauces (condiments); spices; ice; allspice; almond paste; almond confectionery; aniseed; aromatic preparations for food; artificial coffee; baking powder; bicarbonate of soda for cooking purposes; baozi [stuffed buns]; barley meal; batter mixes for Japanese savoury pancakes; bean meal; binding agents for ice cream; biscuits, cookies; bread; bread rolls; breadcrumbs; buns; burritos; cake powder; cake dough, cake batter; cake frosting [icing]; cakes; candy decorations for cakes; candy; capers; caramels [candy]; celery salt; cereal preparations; cereal bars; cereal-based snack food; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chips [cereal products]; chocolate decorations for cakes; chocolate; chocolate mousses; chocolate-coated nuts; chow-chow [condiment]; chutneys [condiments]; cinnamon [spice]; cloves [spice]; condiments; confectionery for decorating Christmas trees; confectionery / sugar confectionery; cooking salt; corn flakes; corn flour; corn, milled; corn, roasted; couscous [semolina]; crackers; cream of tartar for culinary purposes; crushed barley; crushed oats; curry [spice]; custard; dessert mousses [confectionery]; dough; dressings for salad; essences for foodstuffs, except etheric essences and essential oils; ferments for pastes; flavourings, other than essential oils, for cakes; flavourings, fondants [confectionery]; food flavourings, other than essential oils / food flavorings, other than essential oils; fruit jellies [confectionery]; fruit coulis [sauces]; garden herbs, preserved [seasonings]; gimbap [Korean rice dish]; ginger [spice]; gingerbread; glucose for culinary purposes; gluten prepared as foodstuff; gluten additives for culinary purposes; golden syrup; groats for human food; halvah; ham glaze; high-protein cereal bars; hominy; hominy grits; honey; husked barley; husked oats; ice cream; ice, natural or artificial; ice for refreshment; jiaozi [stuffed dumplings]; ketchup [sauce]; leaven; linseed for human consumption / flaxseed for human consumption; liquorice [confectionery]; pastilles [confectionery]; macaroni; macaroons [pastry]; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; marzipan; mayonnaise; meal, flour; meat pies; meat tenderizers, for household purposes; meat gravies; minced garlic [condiment]; mint for confectionery; molasses for food; muesli; mustard meal; natural sweeteners; noodle-based prepared meals; noodles; nut flours; nutmegs; oat flakes; oat-based food; oatmeal; okonomiyaki [Japanese savoury pancakes]; palm sugar; pancakes; edible paper; pasta; pasta sauce; pastries; pastry dough; pâtés en croute; peanut confectionery; pelmeni [dumplings stuffed with meat]; pepper; peppermint sweets; peppers [seasonings]; pesto [sauce]; petit-beurre biscuits; petits fours [cakes]; pies; pizzas; popcorn; potato flour; powders for making ice cream; pralines; propolis; puddings; quiches; ramen; ravioli; relish [condiment]; rice pulp for culinary purposes; edible rice paper; rice pudding; rice cakes; rice-based snack food; royal jelly; rusks; saffron [seasoning]; sago; salt for preserving foodstuffs; sandwiches; sauces [condiments]; sausage binding materials; sea water for cooking; seasonings; seaweed [condiment]; semolina; sorbets [ices]; soya flour; soya sauce; soya bean paste [condiment], miso [condiment]; spaghetti; spring rolls; star aniseed; starch for food; stick liquorice [confectionery]; preparations for stiffening whipped cream; sugar; sushi; sweetmeats [candy]; tabbouleh; tacos; tapioca; tapioca flour; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric; unleavened bread; unroasted coffee; vanilla flavourings for culinary purposes; vanillin [vanilla substitute]; vareniki [stuffed dumplings]; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; waffles; wheat flour; wheat germ for human consumption; yeast; frozen yoghurt

Trademark history

Date Document number Area Entry
December 22, 2021 Change Representative, Published
December 22, 2021 Change Representative, Published

ID: 11018047673