MM MASTER MARTINI FIOR FIORE Logo (EUIPO, 09/27/2018)
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The Union trademark MM MASTER MARTINI FIOR FIORE was filed as Figurative mark on 09/27/2018 at the European Union Intellectual Property Office.
It was registered as a trademark on 03/06/2019.
The current status of the mark is "Registration surrendered".
Logodesign (Wiener Klassifikation)
#Ears of cereals (wheat, rye, barley, etc.), ears of maize, ears of sorghum & panicles #Elongated surfaces with entasis on one side #Letter 'M'
| Trademark form | Figurative mark |
| File reference | 017962448 |
| Application date | September 27, 2018 |
| Publication date | November 27, 2018 |
| Entry date | March 6, 2019 |
| Expiration date | September 27, 2028 |
Trademark owner
Via Gardizza, 9/B
48017 Conselice (RA)
IT
48017 Conselice (RA)
IT
Trademark representatives
Via Aliprandi, 13
20900 Monza MB
IT
goods and services
30
Oat-based food; Foods with a cocoa base; Foodstuffs made from cereals; Farinaceous foods; Foodstuffs made of rice; Foodstuffs made of sugar for making a dessert; Farinaceous foods; Custard; Cake flour; Pizza flour; Flour ready for baking; Malt for human consumption; Mixed flour for food; Custard mixes; Flour mixes; Preparations for making bakery products; Mixes for the preparation of bread; Mixes for the preparation of bread; Pastry mixes; Pizza mixes; Preparations for making bakery products; Cake mixes; Cake powder; Cocoa products; Flour; Aromatic preparations for pastries; Cake mixes; Preparations for making gateaux; Preparations for making bakery products; Food leavening agents; Bread improvers being cereal based preparations; Modified pregelatinized starches for food [not medical]; Modified starch for food, not for medical purposes; Natural starches for food; Sponge cake; Brioches; Processed cereals, starches and products derived therefrom; Baked and leavened goods; Custard; Frozen custards; Frozen cakes; Barley meal; Barley flour [for food]; Wheat starch flour; Maize flour; Rice starch flour; Oatmeal for human consumption; Cereal flour; Toasted grain flour; Coconut meal for human consumption; Bean meal; Wheat flour; Wheat flour; Buckwheat flour [for food]; Maize flour; Pulse flour for food; Maize flour; Flour of millet; Nut flours; Potato flour; Flour of rice; Rye flour; Oilseed flour for food; Mustard meal; Soya flour; Flour; Flour ready for baking; Vegetable flour; Potato flour; Ferments for pastes; Pies; Malted wheat; Wheat germ; Confectioners' glaze; Frostings; Gluten prepared as foodstuff; Thin breadsticks; Frozen dough; Yeast; Sour dough; Yeast and leavening agents; Baking powder; Instant yeast; Leaven; Yeast for use as an ingredient in foods; Cocoa mixes; Wholemeal bread mixes; Biscuit mixes; Cake mixes; Frosting mixes; Bread; Bread rolls; Unfermented bread; Flat bread; Pre-baked bread; Semi-baked bread; Panettone; Sour dough; Puff pastry; Sponge cake; Fresh pasties; Savory pastries; Long-life pastry; Frozen pastries; sweet pasties; Pizza; Frozen pizzas; Custard powder; Cereal powders; Baking powder; Preparations for making pizza bases; Bakery goods; Sponge cake; Chocolate and desserts; Frozen pastries; Sponge cake; Ready-to-bake dough products; Tarts
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| March 26, 2019 | RAW: Trade mark - Total Surrender, Published |
ID: 11017962448