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The Union trademark SCROCCHIARELLA was filed as Word mark on 02/12/2014 at the European Union Intellectual Property Office.
It was registered as a trademark on 01/18/2015.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 012592689 |
| Application date | February 12, 2014 |
| Publication date | March 14, 2014 |
| Entry date | January 18, 2015 |
| Expiration date | February 12, 2034 |
Trademark owner
Via Milano, no. 42
27045 Casteggio (PV)
IT
27045 Casteggio (PV)
IT
Trademark representatives
Via Cappellini, 11
20124 Milano
IT
Objection / Complaint
04/16/2014: Identity of marks and G&S
Likelihood of confusion
Trademark
Applicant
Francesco Laurieri
goods and services
30
Mixtures, dough, concentrates and preparations, being pre-cooked, frozen and preserved in a modified atmosphere for pizza, focaccia bread, pastry and confectionery, these goods being in liquid, solid and powdered form; Condiments; Malt for human consumption; Wheat flour; Maize flour; Barley meal; Potato flour; Soya flour; Flour; Chips [cereal products]; Groats for human food; Fruit jellies [confectionery]; Wheat germ for human consumption; Gluten prepared as foodstuff; Maize, milled; Maize, roasted; Yeast; Baking powder; Leaven; Barley (Crushed -); Husked barley; Almond paste; Cake mixtures; Flour-milling products; Cocoa products; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| February 19, 2024 | Extension, Trade mark renewed | ||
| July 20, 2022 | Transfer / Change of address, Published | ||
| January 25, 2021 | Change Representative, Published | ||
| March 23, 2018 | Transfer / Change of address, Published | ||
| April 11, 2016 | Transfer / Change of address, Published | ||
| April 8, 2016 | Transfer / Change of address, Published | ||
| April 5, 2016 | Transfer / Change of address, Published | ||
| February 19, 2016 | Change Representative, Published | ||
| March 11, 2015 | RAW: Trade mark - Partial Surrender, Published |
ID: 11012592689