DEUTSCHER TIERSCHUTZBUND FÜR MEHR TIERSCHUTZ ZERTIFIZIERT NACH RICHTLINIEN DES DEUTSCHEN TIERSCHUTZBUNDES

EUIPO EUIPO 2011 Trademark registered

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The Union trademark DEUTSCHER TIERSCHUTZBUND FÜR MEHR TIERSCHUTZ ZERTIFIZIERT NACH RICHTLINIEN DES DEUTSCHEN TIERSCHUTZBUNDES was filed as Figurative mark on 11/22/2011 at the European Union Intellectual Property Office.
It was registered as a trademark on 04/11/2012. The current status of the mark is "Trademark registered".

Logodesign (Wiener Klassifikation)

#Two stars #Stars with five points #Seals or stamps, circular #Elongated surfaces with one short side convex or concave

Trademark Details Last update: November 9, 2021

Trademark form Figurative mark
File reference 010436202
Application date November 22, 2011
Publication date January 3, 2012
Entry date April 11, 2012
Expiration date November 22, 2031

Trademark owner

In der Raste 10
53129 Bonn
DE

Trademark representatives

Kurfürstendamm 21 Neues Kranzler Eck 10719 Berlin DE

goods and services

29 Meat; Fresh meat; Meat, preserved; Meat, frozen; Dried meat; Cooked meats; Meat being roasted; Grilled meat; Meat,Steamed; Meat products; Meat products; Food products derived from meat; Meat extracts; Meat preserves; Salted meat products; Salted meats; Charcuterie; Sausages; Sausages in batter; Blood sausage; Spleen sausage; Ham; Bacon; Beef; Veal; Pork; Lard for food; Mutton; Lamb; Mutton; Goat meat; Rabbit; Game (dead); Animal offal; Animal brains; Animal tongues; Animal hearts; Animal lungs; Animal kidneys; Liver; Liver pâté; Calf sweetbread; Lamb sweetbread; Tripe; Tripe; Belly; Rumens; Rennet; Broth, broth concentrates; Broth concentrates; Meat jellies; Poultry, not live; Chicken meat; Goose meat; Goose fat; Duck meat; Turkey meat; Fish (not live); Fish, salted (smoked fish); Salted fish; Preserved fish; Frozen fish; Dried fish; Cooked fish; Fish,Roasted; Fish,Grilled; Fish,Steamed; Fillets of fish; Foods prepared from fish; Fish preserves; Isinglass for food; Fishmeal for human consumption; Salmon; Herrings; Anchovy; Sardines; Tuna; Shellfish [not live]; Crustaceans [not live]; Mussels (not live); Soup preparations; Broths, bouillons; bouillon (preparations for making- ); Bouillon concentrates; Consommés, soups; Vegetable soup preparations; Jams; Fruit jellies; Jellies for food; Gelatine for food; Suet for food; Jellies for food; Edible oils and fats; Bone oil, edible; Fat-containing mixtures for bread slices; Milk; Milk beverages [milk predominating]; Milk products; Milk products; Condensed milk; Powdered milk; Whey; Curds; Cow's milk; Sheep milk; Goat milk; Mare's milk; Kumys (kumyss) (milk beverage); Whipping cream; Sour cream; Smetana (sour cream); Sour cream; Creme fraiche; Butter; Sweetcream butter; Cultured butter; Butter cream; Concentrated butter; Margarine; Sour milk products; Yoghurts; Yoghurt; Curds; Cream (dairy products); Cheese; Casein for food; Kefir; Eggs; Egg products; Powdered eggs; Egg-based preparations; Yolk of eggs; White of eggs; Albumen for food; Fatty substances for the manufacture of edible fats; Edible fats; Animal marrow for food; Protein for human consumption; Brawn
30 Meat pies; Meat gravies; Sausage binding materials; Baking powder; Pastries; Pasta; Pastries; Bread; Unleavened bread; Rolls; Bread rolls; Sandwiches; Sandwiches; Cakes; Cake powder; Cake paste; Tarts; Pancakes; Gingerbread; Pasty; Pies with a pastry crust; Quiches; Tacos; Tortillas; Spring rolls; Waffles; Gingerbread; Cookies; Crackers (pastries); Rusks; Biscuits; Buns; Petits fours (cakes); Petit-beurre biscuits; Macaroons (pastry); Malt biscuits; Almond confectionery; Caramels (candy); Flaked corn; Pastes (farinaceous food -); Egg noodles; Vermicelli; Vermicelli (ribbon); Spätzle; Spaghetti; Tagliatelle; Macaroni; Rigatoni; Penne; Fusilli; Farfalle; Orecchiette; Cannelloni; Lasagne; Ravioli; Tortellini; Pizzas; Gruel, with a milk base, for food; Edible ices; Powders for ice cream; Ices cream; Yoghurt ices (ices); Pudding; Royal jelly for human consumption (not for medical purposes); Fruit jellies (confectionery); Thickening agents for cooking; Binding agents for icecream; Sausage binding materials; Coffee beverages with milk; Chocolate-based beverages; Cocoa beverages with milk; Chocolate beverages with milk; Chocolates; Preparations for stiffening whipped cream; Honey; Bee glue (propolis) for human consumption; Sweets; Sauces (condiments); Salad sauces; Mayonnaise
31 Agricultural, horticultural and forestry products, not included in other classes; Live animals; Bred stock; Poultry, live; Poultry for breeding; Egg laying poultry (preparations for -); Eggs for hatching; Fish, live; Fish spawn
32 Non alcoholic drinks; Syrups and other preparations for making beverages; Whey beverages; Non alcoholic honey based beverages

Trademark history

Date Document number Area Entry
July 7, 2021 Extension, Trade mark renewed
March 31, 2016 Transfer / Change of address, Published
January 22, 2015 Change Representative, Published
August 31, 2012 Change Representative, Published
August 27, 2012 Change Representative, Published
August 24, 2012 Change Representative, Published
August 23, 2012 Change Representative, Published

ID: 11010436202