Logo (EUIPO, 11/15/2006)
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The Union trademark was filed as Figurative mark on 11/15/2006 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/04/2007.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#Other representations of the sun, suns stylized #Other stylized men #Several men #Stylized men formed by curved lines
| Trademark form | Figurative mark |
| File reference | 005469291 |
| Application date | November 15, 2006 |
| Publication date | April 23, 2007 |
| Entry date | September 4, 2007 |
| Expiration date | November 15, 2026 |
Trademark owner
La Woestyne
59173 Renescure
FR
59173 Renescure
FR
Trademark representatives
Immeuble EUROCENTRE, EURALILLE, 179, boulevard de Turin
59777 Lille
FR
goods and services
29
Preserved, dried and cooked fruits and vegetables; vegetable and/or fruit preserves, vegetable and/or fruit mixture preserves, preserves based on vegetables and/or fruit, preserves of garden herbs or preserves based on garden herbs, mushroom preserves or preserves based on mushrooms; olives, preserved; beans, preserved; frozen vegetables, frozen fruit, frozen beans, frozen vegetable mixtures, frozen fruit mixtures, frozen garden herbs, frozen mushrooms; frozen purées based on vegetables and/or garden herbs and/or mushrooms; frozen galettes based on vegetables and/or garden herbs and/or mushrooms; frozen croquettes for frying, based on vegetables and/or garden herbs; potato fritters, vegetable fritters; cooked vegetables, garden herbs and mushrooms; fried vegetables; cooked salads based on vegetables, cooked salads based on crudités; vegetables, dried; dried and/or cooked fruits; beans and grains for food, dried garden herbs; eggs, milk and milk products; meat and meat extracts; poultry and game; charcuterie; lardons; blood sausage; fish; herrings; anchovy; sardines; salmon and smoked salmon; seafood; cheese; fish, cheese or meat, diced or in sticks; fish or snails' eggs for food, salads based on charcuterie or meat; salads based on fish; salads based on cheese; vegetables juices for cooking; vegetable soup preparations; soups; broth and preparations for making broth; concentrates; edible oils and fats; picallili; pickles; creams and flavoured creams; marrow for food; pectin for food; jellies for food; fruit jellies; fruit peel; dates; ground almonds; gherkins; peanuts, raisins; potato and vegetable flakes; potato chips and crisps; snails; crudités; Fruit pulp; fruit chips; fruit preserved in alcohol; jams; fruit sauces
30
Sauces, condiments, spices, fresh garden herbs, vinegar, vinaigrette, mayonnaise, mustard, capers, cooking salt, celery salt, pepper, peppers, flavourings, other than essential oils, aromatic preparations for food; seasonings; binding agents for cooking; gravies, gravy bases (sauces); Salads based on rice; cooked semolina; salads based on semolina (tabbouleh); cooked wheat; salads based on wheat; salads based on pasta, cooked pasta; croutons; rusks; breadcrumbs; yeast, yeast flakes for salads; flour and preparations made from cereals; bread; sandwiches
31
Fresh fruits and vegetables; mushrooms, fresh; almonds, nuts, hazelnuts, ground nuts, berries (fruit), fresh beans, fresh garden herbs, fresh olives, agricultural and horticultural products (neither prepared nor processed), wheat, natural plants and flowers, fresh fruit salads, mixtures of fresh vegetables, mixtures of fresh fruits, fresh vegetables, fresh fruits, ready-to-serve fresh vegetables (washed and/or peeled and/or sliced and/or chopped and/or grated and/or cut into sections), ready-to-serve fresh fruit (washed and/or grated and/or cut into sections), corn (fresh vegetables), oat flakes, chips (cereal products), cooked rice, corn (fresh or cooked vegetables)
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| December 14, 2017 | Transfer / Change of address, Published | ||
| November 3, 2016 | Extension, Trade mark renewed | ||
| February 22, 2011 | Transfer / Change of address, Published | ||
| December 14, 2009 | Change Representative, Published | ||
| November 23, 2009 | Change Representative, Published | ||
| November 23, 2009 | Change Representative, Published |
ID: 11005469291