16 Printed matter, newspapers, books, handbooks, atlases, promotional pamphlets, pamphlets, printed publications, periodicals, toilet paper, table napkins and handkerchiefs of paper, wrapping paper, bags, sachets and sheets of paper or cardboard or plastic, for packaging, ball-point pens, pencils;placards of paper or of cardboard, signboards of paper or of cardboard;shields (paper seals), envelopes of paper or plastic, pouches of paper or plastic, boxes of cardboard or paper; school supplies; chalks, bottle wrappers of paper or cardboard;bottle sleeves of paper or cardboard;table linen of paper, namely table napkins, table mats, table cloths;face towels of paper;plastic bubble wrap for wrapping or packaging;plastic cling film, extensible, for palletization; silver paper; labels, not of textile, flags (of paper); posters; drawings; pictures.
29 Meat and meat extracts, fish, poultry and game, preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products, edible oils and fats; prepared (or cooked) vegetable meals , prepared (or cooked) meat meals.
30 Coffee, artificial coffee, tea, cocoa, sugar; rice, tapioca, sago, flour for food; preparations made from cereals, bread, pastry, yeast and baking-powder; confectionery, ices; honey, treacle; salt, mustard, vinegar; sauces (condiments); spices; ice, prepared (or cooked) meals containing pasta.
31 Fresh fruits and vegetables; natural plants and flowers.
32 Non-alcoholic beverages and preparations for making beverages (except coffee, tea or cocoa-based beverages and milk beverages); beers; mineral and aerated waters; fruit drinks and fruit juices; syrup.
33 Alcoholic beverages (except beers).
35 Business management and business administration, business management consultancy, management and administration of catering services for the public or groups;computerised file management, in particular technical information files relating to products and services;management of databases containing supplier and client information;procurement for others (purchasing of goods and services for other businesses);management of the provision of office requisites, cleaning products, household products and food products for industrial and commercial companies.
43 Restaurants including snack bars or self-service restaurants, cafeterias, providing of food and drink including group catering and canteens, bars, hotels, catering services.