3 Washing, cleaning and bleaching preparations; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, toilet waters, cosmetics, including such products for babies and small children; preparations for the cleaning, care and enhancing of hair, skin and teeth, mouth washes; bath and shower preparations; deodorants and antiperspirants for personal use; shaving sticks, creams, foams and gels; aftershave lotions and gels; impregnated cloths for personal use; moist wipes for sanitary and cosmetic purposes; hair, nail and tooth brushes, sanitary preparations.
5 Plasters, materials for dressings; cotton wool, cotton wool pads, cotton sticks; disinfectants; preparations for destroying vermin; fungicides; herbicides; dietetic foodstuffs and foodstuff preparations, dietetic auxiliary agents for healthcare, in particular vitamins, minerals and nutritive food supplements; food for babies; sanitary towels, tampons, panty liners, napkins for adults, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics.
29 Meat, fish, poultry, game, shellfish (processed), including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; meat, poultry, game and fish pies, meat extracts; fruit, vegetables and pulses; fruit and vegetable pulp; delicatessen salads made of vegetables or salad leaves; potato products, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and prepared meals, namely soups (including instant packet soups), stews, dry and liquid prepared meals, mainly of one or more of the following goods; meat, fish, vegetables, prepared fruit, cheese, including where applicable the aforesaid goods with added pasta or rice; meat, fruit and vegetable jellies, jams; eggs, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents; butter, clarified butter, cheese and cheese preparations; jellies; edible oils and fats; savoury pastries, corn crisps, salted and unsalted nuts and other snacks, included in class 29; all the aforesaid goods (where possible) also deepfrozen or preserved, sterilised or homogenised.
30 Sauces, including salad dressings, fruit sauces, ketchup, horseradish, capers; coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages; chocolate-based beverages, marzipan, nougat, marzipan and nougat products; spreads, principally containing sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweetmeats (candy), in particular boiled, peppermint and fruit sweets, chews, lollipops, chewing gum; rice, tapioca, artificial coffee; flour and preparations made from cereals, wholemeal cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforesaid goods also in the form of mixtures and other preparations ; wheat bran, wheat germ, maize meal, maize semolina, linseed; muesli and muesli bars (mainly consisting of cereal flakes, dried fruit, nuts), cereals, popcorn; pizzas; blancmanges; bread, bread rolls, pastry and confectionery; pasta and wholemeal pasta, in particular noodles; ices and ice-cream; honey, treacle, yeast, baking-powder; salt; mustard; vinegar; spices, mixed spices, peppercorns; savoury biscuits, crisps made from cereals and other snacks, included in class 30; dry and liquid ready-to-serve meals, mainly consisting of pasta or rice; all the aforesaid goods (where possible) also deep frozen or preserved, sterilised or homogenised.
31 Fresh fruit and vegetables: seeds, animal foodstuffs; live shellfish.
32 Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices, vegetable juices; syrups and other preparations for making beverages; whey beverages; instant powdered drinks.
33 Alcoholic beverages (except beer), in particular wine, sparkling wine, spirits, liqueurs.