29 Meat, fish, poultry and game; meat, fish, poultry and charcuterie; meat extracts, fish extracts; preserved, dried and cooked fruits and vegetables; jellies; meat, fish, poultry, fruit and vegetable jellies; ready-to-serve meat, fish, poultry, vegetable, and fruit salads; gelatine for food, jelling agents for home-made jams and marmalade; jams, fruit sauces; eggs; milk, including curds, sour milk, buttermilk and condensed milk; milk products, in particular butter, cheese, cream, yoghurt, quark, kefir, fromage frais, créme fraiche, desserts of yoghurt, quark and/or cream; mixed milk beverages, made predominantly of milk (including with added fruit); milk beverages, including with added fruit; dried milk for food; edible oils and fats; meat, fish, fruit, vegetable and soup preserves, also frozen; ready-to-serve meals as preserves and as frozen food, mainly comprising meat and/or fish and/or vegetables and/or prepared fruit and/or pasta and/or potatoes and/or rice; pickled fruits and vegetables; mayonnaise, remoulade sauce; granulated stocks, soups; vegetarian ready meals of plants, vegetables and/or prepared fruit, herbs, nuts and cereals; albumen concentrates and preparations, being additives for food or for preparing meals; vegetable protein for making foodstuffs, in particular made from soya beans; tofu; spreads, creams and pastes made mainly from vegetables, fruit, cereals, herbs, grains, flower pollen and/or spices, mixtures mainly of cereals or prepared vegetables for making vegetarian rissoles; substitute sausages and cutlets made predominantly from soya; fruit and vegetable purees, fruit and vegetable pastes, including nut purees, fruit slices of dried fruits.
30 Coffee, tea, cocoa; artificial coffee; coffee and tea extracts; cocoa powder; coffee, tea, cocoa or chocolate drinks (including instant drinks); coffee and cocoa preparations for making alcoholic and non-alcoholic beverages; mixed milk drinks with added cocoa or coffee; cereals for human consumption, in particular oat flakes or other cereal flakes, including sweetened, spiced or flavoured cereals for human consumption; food preparations made from the aforesaid cereal products, in particular breakfast foodstuffs and snacks, including breakfast foodstuffs and snacks in mixtures with dried fruit and nuts; sugar, glucose for food; rice, tapioca, sago, flour and cereal preparations, potato flour, semolina, pasta, ready-to-serve noodle meals and preserves; bread, pastry and confectioneries, cookies, cakes and other baked goods, in particular savoury pastries, pretzels and sweet biscuits as snacks; long-life pastry, in particular crisp breads, crunchy pastries and biscuits; chocolate; confectionery, in particular chocolate products and pralines, including confectionery with a filling of fruit, coffee, non-alcoholic drinks, wine and/or spirits, and of milk or milk products, in particular yoghurt; ices, powder for ices; confectionery, in particular sweets and chewing gum; honey, invert sugar cream, fruit syrup, treacle; spreadable cocoa substances, spreads containing sugar, cocoa, nougat, milk and fats; yeast, baking powder, essences for baking (except essential oils); edible salts, mustard, pepper, vinegar, sauces (except salad dressings), ketchup, spices and condiments, pudding desserts; food flavourings; ice.
31 Agricultural, horticultural and forestry products as well as grains (as far as contained in class 31); live animals; fresh fruits and vegetables; seeds; natural plants and flowers; foodstuffs for animals, malt; non-medical supplements for animal foodstuffs; protein concentrates for animal consumption; milk substitute animal feed, calf feed; all-in-one feed and food supplements for pigs and cattle; milk-based mixed animal feed, including as milk substitutes, and mixtures made predominantly of milk and whey powder mixed with various fats, nutrients, minerals and vitamins for the production of such animal feeds, including in the form of animal feed additives; milk-based mixtures with added vegetable, animal and milk fats for use in animal feed; mixed animal feed based on vegetable energy sources and vegetable protein sources.
32 Beers; mineral and aerated waters and other non-alcoholic drinks; mixed milk drinks based on milk and fruit juice in equal parts; whey beverages; fruit drinks, fruit nectars and fruit juices; syrups and other non-alcoholic preparations for making beverages; fruit and vegetable juices as beverages; carbonated drinks, including lemonades containing caffeine; isotonic non-alcoholic drinks, energy drinks.
33 Alcoholic beverages and beverages containing alcohol (except beers); alcoholic essences and extracts.
35 Negotiating and concluding commercial transactions for others, arranging contracts for the buying and selling of goods, all the aforesaid services included in class 35 and also in combination with communications networks; arranging tenders and contracts for the buying and selling of goods and for providing the aforesaid services on the Internet or other online media; advertising and marketing; information and consultancy services in the field of marketing and advertising; sales promotion; recording, storing, processing and reproduction of information, including sound and images; recording, processing of data; database services, namely collecting, processing, archiving data.
38 Transmitting data; delivery of data.
42 Software development, in particular in the field of multimedia and electronic commerce; technical consultation in the field of multimedia production and E-commerce (included in class 42); computer programming, including video and computer games; database services, namely analysing, updating data; services in the field of online media, namely design, development and programming of internet sites, networks, databases and software for electronic commerce and distribution (E-commerce); performance monitoring through the quantitative and qualitative evaluation of data obtained by retrieving information about online visitors to an Internet site (webtracking); issuing, negotiating, rental and other exploitation of rights to films, television and video productions and other image and sound programmes; management and exploitation of copyright and industrial property rights for others.