European Union Trademark No. 001715192 (Word) Trademark register: EUIPO Status: registration expired

 
Word mark

FMC FOODTECH
The European Union Trademark for FMC FOODTECH (Word) was filed on 16.06.2000 for goods and services in class(es) 1, 6, 7, 9, 10, 11 and 42 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 001715192 FMC FOODTECH is 'registration expired'.


 
Trademark information
NameFMC FOODTECH
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date16.06.2000
Registration date03.04.2002
Expiry date16.06.2010
 
Nice classes1, 6, 7, 9, 10, 11 and 42
OwnerFMC Technologies, Inc.
 77067 Houston,, Texas, US
 
RepresentativeZACCO DENMARK A/S
 2300 Copenhagen S, DK
 
Goods and Services (the trademark is registered for the following goods and services)
Class 1 : Chemical products for use in industry and science; chemical products for use in agriculture, horticulture and forestry; chemical substances for preserving foodstuffs; citrus fruit wax; wax coatings for use in the preservation of citrus fruits; coatings for use in the preservation of fruits and of vegetables; waterproof coatings for use on food products.
Class 6 : Ironmongery; small items of metal hardware; pipes and tubes of common metal; safes; goods of metal not included in other classes; metal bins; metal storage bins; metal containers; bulk container bins of metal; parts, fittings, accessories and components for all the aforesaid goods.
Class 7 : Peeling machines; electric peelers and electric peeling machinery apparatus and equipment, all for peeling fruits and/or vegetables; electric peelers for fruits and/or vegetables; machinery and apparatus for use in screening pulp and wood material; grizzly feeders, being machinery for use in screening pulp and wood material; machines for use in mixing, blending, extracting, preserving, canning, handling, processing, harvesting, conveying, distributing, storing, bulk handling, dumping, lifting, feeding, sorting, screening, filtering, sizing, grading, soil removing, chopping, cutting, blanching, washing, coating, dusting, packaging, filling, containerisation, defatting, finishing, dewatering, desiccating, dehydrating, juicing, destoning, pitting, peeling, pulping, concentrating, dipping, forming, pasteurising, enzyme deactivating, evaporating, rehydrating, deaerating, trimming and/or seasoning of fruits, vegetables, dairy products, meats, seafoods, beverages, foodstuffs and food products; parts, fittings, accessories and components for all the aforesaid goods.... More
Class 9 : Scientific, weighing, measuring and checking (supervision) apparatus and instruments; machines and apparatus for use in the proportioning, weighing and/or inspecting of fruits, vegetables, dairy products, meats, seafoods, beverages, foodstuffs and food products; parts, fittings, accessories and components for all the aforesaid goods.
Class 10 : Surgical, medical and dental apparatus and instruments; machinery and apparatus for deaerating chemicals for use in dentistry and in dental applications; dental packers, being machinery and apparatus for deaerating chemicals for use in dentistry and in dental applications; parts, fittings, accessories and components for all the aforesaid goods.
Class 11 : Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary supply purposes; environmental control apparatus and equipment; environmental control apparatus and equipment, for use in the drying, cooling, refrigerating, chilling, freezing, frying, heating, steaming, searing, char-marking, cooking, autoclaving, sterilising, pasteurising, evaporating, dewatering, dehydrating, desiccating, rehydrating, deaerating, filtering, flow control and/or washing of fruits, vegetables, dairy products, meats, seafoods, beverages, foodstuffs and food products; parts, fittings, accessories and components for all the aforesaid goods.... More
Class 42 : Information, advisory and consultancy services relating to canning operations, materials handling and food processing; technical consultation in the field of canning operations; technical consultation in the field of material handling operations; technical consultation in the field of food processing; research and development services in relation to canning operations, materials handling, and food processing; information, advisory and consultancy services in respect of all the aforesaid services.... More
 
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