29 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
31 Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
32 Beers; mineral and aerated waters and other non-alcoholic drinks; drinks, juices and fruit juices; syrups and other preparations for making beverages.
33 Alcoholic beverages (except beers).
35 Advertising and business; market research and studies; organisation of exhibitions for commercial or advertising purposes; sales promotion (for others) and retail services;sales services of products by e-commerce.
42 Providing of food and drink; selection and recommendation of food products;licensing and franchising;design and planning of computer software and hardware for identification and management of business activities; horticultural services; research and development for others with regard to new products; food product sourcing.