European Union Trademark No. 001638451 (Word) Trademark register: EUIPO Status: registered

 
Word mark

SOUR BURST
The European Union Trademark for SOUR BURST (Word) was filed on 03.05.2000 for goods and services in class(es) 29, 30 and 32 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 001638451 SOUR BURST is 'registered'.


 
Trademark information
NameSOUR BURST
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date03.05.2000
Registration date08.08.2001
Expiry date03.05.2020
 
Nice classes29, 30 and 32
OwnerWM. WRIGLEY JR. COMPANY
 60642 Chicago,, Illinois, US
 
RepresentativeGRÜNECKER PATENT- UND RECHTSANWÄLTE PARTG MBB
 80802 München, DE
 
Goods and Services (the trademark is registered for the following goods and services)
Class 29 : Meat, fish, poultry and game; sea foods; fruits and vegetables, all being preserved, dried, cooked or processed; preparations made from all the aforesaid goods; dairy products; mousses, chilled desserts; milk drinks, flavoured milk drinks, chocolate flavoured milk drinks; drinks made from dairy products; soups; sweet spreads, savoury spreads; salads; drinks, fillings, snack foods; prepared meals and constituents for meals; proteinaceous substances; dips.... More
Class 30 : Rice, pasta; cereas and cereal preparations; tea, coffee, cocoa; drinking chocolate, coffee essence, coffee extracts, mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery; pastries, cakes, biscuits; ices, ice cream, ice cream products, frozen yoghurt, frozen confections; chilled desserts, mousses, sorbets; bread; pastry; drinks, fillings; sweet spreads, savory spreads, snack foods, prepared meals and constituents for meals; chocolate; pizzas, pizza bases; sauces and toppings for pizzas; sauces for pasta and rice; salad dressings; mayonnaise; sauces; dips; all included in class 30.... More
Class 32 : Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages, all included in class 32.
 
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