European Union Trademark No. 001016070 (Figurative) Trademark register: EUIPO Status: registered

 
JANNIS Logo

Logo design: Rectangles ; Several quadrilaterals juxtaposed, joined or intersecting ; Quadrilaterals containing other inscriptions ; Quadrilaterals with dark surfaces or parts of surfaces ; Letters embellished or decorated with a drawing

The European Union Trademark for JANNIS (Figurative) was filed on 14.12.1998 for goods and services in class(es) 29, 30, 31 and 32 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 001016070 JANNIS is 'registered'.


 
Trademark information
NameJANNIS
TypeFigurative
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date14.12.1998
Registration date30.05.2000
Expiry date14.12.2018
 
Nice classes29, 30, 31 and 32
OwnerDr. Doerr Feinkost GmbH & Co. KG
 01187 Dresden, DE
 
RepresentativeKAILUWEIT & UHLEMANN PATENTANWÄLTE PARTNERSCHAFT MBB
 01187 Dresden, DE
 
Goods and Services (the trademark is registered for the following goods and services)
Class 29 : Meat, fish, poultry and game, charcuterie, cheese, shellfish and products made from the aforesaid goods, in particular salads, mixtures of the aforesaid goods and/or with fresh, preserved, dried or cooked fruit, vegetables, mushrooms and nuts; vegetable and fruit preparations, ready-to-serve preparations and meals of meat, fish, poultry, game, charcuterie, cheese, fruit, vegetables, mushrooms and nuts; preserved, dried and cooked fruits and vegetables; letscho, sweet pepper casserole, tomato puree, jams; eggs, milk and milk products, namely butter, butter preparations, herb butter, cheese, yoghurt, cream, non-alcoholic mixed drinks with milk as the main ingredient; edible oils and fats; meat, fish, fruit and vegetable preserves.... More
Class 30 : Vinegar; spices; seasonings; mustard, mustard preparations; mayonnaise, preparations made therewith, remoulade; ketchup and preparations made therefrom, fruit sauces; salad dressings, salad cream; flavourings and essences for food, preparations made from cereals (except foodstuffs for animals), honey, bread, pastry and confectionery.
Class 31 : Fresh fruits and vegetables, dried plants, nuts.
Class 32 : Fruit drinks and fruit juices; syrups and other preparations for making beverages.
 
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