29 Milk, milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, kefir, cream, quark, fruit and herb quark desserts, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations, milk and whey powder being food for humans, dietetic yoghurt for non-medical purposes; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs; edible oils and fats.
30 Cocoa, cocoa extracts for food and luxury goods, chocolate mixtures and coatings, chocolate, confectionery, marzipan, confectioner's marzipan, fillings for pastry and confectionery, chocolate and confectionery as Christmas tree decorations, pralines, also with liquid fillings, in particular of wines and spirits; pastry and confectionery; baking powder; blancmange powders, dairy ice cream, fruit ices, yeast extracts for foods, powder for ices; honey; golden syrup; bread; salt, mustard; vinegar, sauces (condiments); spices.
32 Beers, non-alcoholic beer, mixed drinks containing beer, fruit juices, non-alcoholic beverages included in Class 32.
33 Alcoholic beverages included in Class 33.
35 Advertising and business affairs, negotiating and concluding commercial transactions for others, arranging contracts for the buying and selling of goods.
39 Transport and storage services, storage of goods, packaging of goods, labelling, despatch/forwarding of goods.
42 Providing of food and drink and temporary accommodation.