Word mark

Trademark: 'Radolf' 
Hügli Nahrungsmittel GmbH
European Community Trademark, no. 000724047, Word mark

 

On 15. 1. 1998 the community trademark application no. 000724047 was filed for Radolf (Word mark) by Hügli Nahrungsmittel GmbH before the OAMI.The goods and services in respect of which registration of the trademark was sought are in classes 29 and 30. The current status of the trademark is registered.

Status is 'Registered'
The Community Trade Mark has been registered for the European Union.

Registered8. 6. 1999
Expiry date15. 1. 2018
Nice classes29, 30

 
 

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Owner

Hügli Nahrungsmittel GmbH
Güttinger Str. 23
78315 Radolfzell
DE

 

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Representative

MITSCHERLICH, PATENT- UND RECHTSANWÄLTE, PARTMBB
Sonnenstraße 33
80331 München
DE

 

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Nice classes

29  Meat juices, meat stock cubes, bouillon extracts, vegetable stock cubes; stock, bouillon, soups, soup concentrates, soup preparations; additional ingredients for soups, namely mixtures of dried vegetables; binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, animal or vegetable fats and powdered red wine, all being auxiliary ingredients for making prepared meals; soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya puree, soya protein, preserved and dried soya beans, preserved bean sprouts, soya jelly; prepared meals, mainly consisting of the aforesaid soya bean products and of meat, fish, poultry, potatoes, vegetables, pulses; potato products; mousses; fruit desserts.

30  Sauces (except salad dressings); dressings; powdered sauces and sauce extracts, including powdered sauces and sauce extracts for salad dressings; additional ingredients for soups, namely gold pearls, noodles, bread croutons, semolina dumplings; seasonings, salt with added herbs and spices, binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely herbs, spices, yeast extracts, animal and or vegetable fats, flavour enhancers and substances for cooking, namely binding agents, maltodextrine, emulsifying agents, all being auxiliary agents for making prepared meals; soya flour, soya meal, soya sauces, including salad dressings; prepared meals, mainly consisting of rice and pasta, with added spices and sauces; yeast products for food; prepared pasta, breadcrumb mixtures; pastry mixtures, mainly consisting of flour, sugar, cornflour, powdered milk, spices, raising agents, with added nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; puddings, pudding products, panna cotta, mousses, desserts, in particular fruit sauces; creams.

 
 
 

Records history

 
15.1.2018 Expiry
Expiry date of the trademark 000724047 Radolf
7.12.2016 The current state is Registered
Current state
18.11.2013 Published
Representative - Change of name and professional address
5.11.2013 Published
Representative - Change of name and professional address
28.1.2008 Trade mark renewed
D.1 Renewal of a mark
8.6.1999 Registration
Registration of the trademark 000724047 Radolf
15.1.1998 Application
Application of the trademark 000724047 Radolf
 

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