European Union Trademark No. 000451252 (Word) Trademark register: EUIPO Status: registered

 
Word mark

WORCESTER HERBS
The European Union Trademark for WORCESTER HERBS (Word) was filed on 27.01.1997 for goods and services in class(es) 20, 21, 24 and 28 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 000451252 WORCESTER HERBS is 'registered'.


 
Trademark information
NameWORCESTER HERBS
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date27.01.1997
Registration date08.11.1999
Expiry date27.01.2017
 
Nice classes20, 21, 24 and 28
OwnerPORTMEIRION GROUP UK LIMITED
 ST4 7QQ Stoke-On-Trent, GB
 
RepresentativeA.A. THORNTON & CO.
 EC4M 7NG London, GB
 
Goods and Services (the trademark is registered for the following goods and services)
Class 20 : Photo-frames.
Class 21 : Chinaware, porcelain namely: coffee services, dinner services, tea services, plates, cups, saucers, oatmeals (bowls), serving dishes, soup tureens, vegetable dishes, sauce boats and stands, pickle dishes, fruit bowls, mugs, sandwich trays, teapots, coffee pots, sugar bowls, sugar boxes, jugs, egg cups, egg coddlers and egg boxes, salt and pepper pots (shakers), butter dishes, jam/marmalade pots, coasters, napkin rings (not metal), salad bowls, plant pots, planters and planter stands, herb jars, storage jars, vases, scalloped dishes, crudite dish, shell dish, jumbo cups and saucers, cake plates, collector plates, spaguetti jars, flight bowl, tankards, presentation bowls, comports, bon-bon dishes, candlesticks, tiered cake plates, figurines, placemats (plastic with cork backing), limited edition figurines and collector plates, plaques, boxes, sweet dishes, centre-pieces, cabinet cup and stand, footed cup and saucer, loving mug, ginger jars, hors d'oeuvre trays, mustard pots, fluted dishes, votive, cachepots, canisters, cheese dishes, ewer, basins, tea kettle, toast rack, water pitcher, corn-on-cob dishes, melon dishes, ice pails, crocus pots, dinner bells, crescent salad plates, trivet stands, ornamental plates, butter dishes, card boxes, candy dishes, table mats, platters, prawn dishes, servers, glassware namely; pitchers, wine glasses, high ball glasses, cocktail glasses, whiskey glasses, imperial jugs, teapot stand, candle snuffers, candle extinguishers, place names/tags. Oven-to-tableware, namely: entree dishes, baking dishes, egg dishes, soufflé dishes, flan dishes, handled dishes, triple dishes, square dishes, rectangular dishes, pasta/salad dishes.... More
Class 24 : Double oven glove, oven mitt, gauntlet, pot holder, quilted table mats, rectangular and round tablecloths, square cotton napkins, tea-cosy, tea towel, bed covers, cushions.
Class 28 : Christmas tree decorations.
 
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