European Union Trademark No. 000364208 (Word) Trademark register: EUIPO Status: registration expired

 
Word mark

RED OCHRE
The European Union Trademark for RED OCHRE (Word) was filed on 17.10.1996 for goods and services in class(es) 25, 29, 30, 32 and 42 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 000364208 RED OCHRE is 'registration expired'.


 
Trademark information
NameRED OCHRE
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date17.10.1996
Registration date07.10.1998
Expiry date17.10.2006
 
Nice classes25, 29, 30, 32 and 42
OwnerRED OCHRE PTY. LTD.
  Adelaide,, South Australia, AU
 
RepresentativeWITHERS & ROGERS LLP
 SE1 2AU London, GB
 
Goods and Services (the trademark is registered for the following goods and services)
Class 25 : Clothing for men, women and children including casual clothing in the form of T-shirts, sweatshirts, hats, shorts, skirts and trousers.
Class 29 : Meat, fish, poultry and game; meat extract, preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs; milk and milk products; edible oils and fats; smoked meats including emu and kangaroo meat; pates including emu pate; cured or smoked fish, seafood and shellfish products; jellies, jams and fruit sauces, including wild lime and chilli marmalade and Australian bush tomato chilli jam; dairy products including cheese produced in Australia; edible oils including eucalyptus flavoured butter; quandong jam (wild peach), lemon aspen jam, native currant jam.... More
Class 30 : Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; coffees and teas including herbal teas, chocolate products; flour preparations and flour based products made from or including indigenous Australian ingredients, including breads, damper, cakes and pastries; pasta products including warrigal spinach spaghetti, wattle seed linguini and red wine and pepper leaf fettucines; savoury chutneys, salsas and mustards including Australian bush tomato salsa, muntries chutney (Australian native cranberry chutney), pepper leaf mustard; dressing including sweet lemon myrtle chilli sauce and lemon aspen and macadamia dressing.... More
Class 32 : Soft drinks, mineral and aerated waters, carbonated drinks and beers.
Class 42 : Providing food and drink, in particular in cafes and restaurants.
 
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