European Union Trademark No. 000355081 (Word) Trademark register: EUIPO Status: application withdrawn

 
Word mark

EDDIES DINER
The European Union Trademark for EDDIES DINER (Word) was filed on 09.10.1996 for goods and services in class(es) 8, 16, 18, 21, 25, 29, 30, 32 and 42 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 000355081 EDDIES DINER is 'application withdrawn'.


 
Trademark information
NameEDDIES DINER
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date09.10.1996
 
Nice classes8, 16, 18, 21, 25, 29, 30, 32 and 42
OwnerEDDIE STOBART PROMOTIONS LIMITED
 WA4 4TZ Warrington, GB
 
RepresentativeHGF LIMITED
 M1 5WG Manchester, GB
 
Goods and Services (the trademark is registered for the following goods and services)
Class 8 : Hand tools, cutlery, knives, forks and spoons.
Class 16 : Goods made from paper and cardboard, printed matter, plastic packaging materials, photographs, stationery, instructional and teaching materials, playing cards, advertisement boards, almanacs, bags, boxes, catalogues, coasters, decalcomanias, diaries, face towels, handkerchiefs of paper, magazines, manuals, maps, mats, menus, napkins, pens, pencils, placards, place mats, postcards, posters and towels.... More
Class 18 : Goods made of leather and imitation leather, trunks and travelling bags, umbrellas, parasols, garment bags, shopping bags, campers and climbers bags, beach bags, briefcases, handbags, haversacks, rucksacks, wallets, purses, satchels and suitcases.
Class 21 : Kitchen utensils and containers, cleaning articles, glassware, porcelain and earthenware, crockery.
Class 25 : Clothing, footwear and headgear.
Class 29 : Meat, fish, poultry and game, preserved, dried and cooked fruit and vegetables, jellies, jams and fruit sauces, eggs, milk and milk products, edible oils and fats.
Class 30 : Coffee, tea, sugar, rice, tapioca, sago, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey and treacle, salt, mustard, vinegar, sauces and spices.
Class 32 : Beers, mineral and aerated waters, non-alcoholic drinks, fruit drinks, fruit juices, syrups and preparations for making beverages.
Class 42 : Provision of food and drink, accommodation, cafeterias, boarding houses, hotels, motels, restaurants and snack bars.
 
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