Le Gusto

WIPO WIPO 2007

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The International trademark Le Gusto was filed as Figurative mark on 10/08/2007 at the World Intellectual Property Organization.

Logodesign (Wiener Klassifikation)

#Men #Seals, stamps #Butchers, chefs, waiters, pastry cooks #Seals or stamps attached or applied to a document, ribbon or other object #Seals or stamps with inscriptions

Trademark Details Last update: May 1, 2018

Trademark form Figurative mark
File reference 975066
Register number 004419561
Countries Switzerland Croatia Liechtenstein
Base trademark EU No. 004419561, June 12, 2006
Application date October 8, 2007
Expiration date October 8, 2017

Trademark owner

Burgstr. 37
45476 Mülheim/Ruhr
DE

Trademark representatives

goods and services

29 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jams and fruit sauces, jellies; eggs, milk and milk products; edible oils and fats; meat and fish preserves, fruit and vegetable preserves, soup preserves; meat, fish, poultry, vegetable, potato and fruit salads; meat stock cubes, bouillon extracts, vegetable stock cubes; stock, bouillon, soups, powdered soups, soup concentrates, preparations for making soup; soup garnish, namely dried mixed vegetables; butter preparations, in particular herb butter, garlic butter and basil butter; dried fruit, prepared nuts; binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, herbs, spices, yeast extracts, powdered red wine, animal and or vegetable fats, flavour enhancers and substances for cooking, namely binding agents, maltodextrine, emulsifying agents, all being auxiliary agents for making prepared meals; soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya meal, soya albumen, preserved and dried soya beans, preserved bean sprouts, soya jelly; prepared meals, mainly consisting of soya bean products as stated above also with meat, fish, poultry, potato, vegetables, pulses and with the addition of rice, pasta, added spices and sauces
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, breadcrumbs; bread, salad croutons, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard, sauces (condiments), spices, ice; pasta; prepared dough; muesli, mainly consisting of cereal flakes, raisins and nuts; pastry mixtures, mainly consisting of flour, sugar, cornflour, powdered milk, spices, raising agents, with added nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; confectionery, chocolate and chocolate goods, puddings, panna cotta, mousses, desserts, in particular fruit desserts and sauces; stocks; dressings; powdered sauces and sauce extracts, including powdered sauces and sauce extracts for salad dressings; mayonnaise and remoulade; ketchup, mustard; vinegar; binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, herbs, spices, yeast extracts, powdered red wine, animal and or vegetable fats, flavour enhancers and substances for cooking, namely binding agents, maltodextrine, emulsifying agents, all being auxiliary agents for making prepared meals; prepared meals, mainly consisting of the aforesaid soya bean products and of meat, fish, poultry, potato, vegetables, pulses, rice and pasta, with added spices and sauces; soup garnish, namely pearl barley, noodles, bread croutons, semolina dumplings; soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya flour, soya purée, soya sauces, including salad dressings

Trademark history

Date Document number Area Entry
April 21, 2018 2018/16 Gaz Deletion
October 20, 2008 2008/45 Gaz EM Correction
October 8, 2007 2008/37 Gaz EM Registration

ID: 14975066