E EMILIA AUSGESUCHTES FUR DIE SINNE

goods and services

29 Meat, fish, poultry and game; caviar; meat extracts; meat products and charcuterie, meat and charcuterie preserves, meat and fish jellies, meat and bone broth extracts, all the above goods also made entirely or partly with poultry; animal marrow for food; prepared dishes and tinned foodstuffs made with fish; fishmeal for human consumption; crustaceans, shellfish and molluscs for alimentary purposes (not live); deep-frozen, preserved or semi-preserved prepared dishes, prepared dishes, semi-cooked dishes and salads, the above goods mainly made with a choice of meat, butchery products, charcuterie, meat, fish, poultry and/or game, also with added pasta and/or rice and/or cereal products and/or vegetables; ready-to-cook stocks, concentrates for bouillon; soup extracts; concentrated soups and prepared soups; powdered soup and bouillon cubes; ragouts mainly consisting of meat, meat products and charcuterie, meat, fish, poultry and/or game, also with added pasta and/or rice and/or cereal products and/or vegetables; garden herbs, preserved; preserved, dried and cooked vegetables; tinned vegetables and vegetable salads; olives, marinated chili peppers; fruit and vegetable jellies; cooked, preserved and deep-frozen fruits; tinned fruits and fruit salads; fruit peel and sliced fruits, fruits preserved in alcohol, candied fruit; fruit jellies; marmalades, jams; eggs, milk, dairy products, particularly butter, cheese, cream, yoghurts, soft white cheese, powdered milk for consumption, kephir; tofu; vegetable juices for cooking; edible oils and fats; grease, butter, oil, desiccated coconut

30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; coffee flavourings; aromatic preparations for beverages; essences for foodstuffs; flour and cereal preparations, bread, pastries and fine pastries; edible ice; binders for edible ice; powders for ice cream; ice for refreshment; corn flakes and muesli; pâtés, particularly fish and meat pâtés; pizzas; potato flour for food, gnocchi; vermicelli, ravioli, spaghetti, semolina and other pasta; pastries; fruit jellies; chocolate and chocolate products, confectionery; products made with almond paste and praline; sugar confectionery sweets, non-medical chewing gum; honey, royal jelly, for non-medical use; molasses; yeast, baking powder and cake flavourings; thickening agents for cooking foodstuffs; salt; mustard; vinegar; seaweeds (condiments); sauces (condiments); meat tenderizers, for household purposes; spices; capers; sushi; pasta (as garnish for thick soups)

31 Agricultural, horticultural and forestry products not included in other classes, particularly fresh fruits and vegetables, as well as walnuts and hazelnuts, potatoes, berries (fruits), mushrooms, olives; unprocessed cereal seeds; fresh garden herbs; algae for consumption; live shellfish and crustaceans, particularly oysters, lobsters and spiny lobsters; seeds; live plants and real flowers; animal feed, malt

32 Beer, ale and porter; hop extracts for manufacturing beer; mineral and sparkling water and other non-alcoholic beverages; isotonic beverages; fruits drinks and fruit juices; syrups and other preparations for making alcoholic and non-alcoholic beverages as well as preparations for making liqueurs

33 Beverages containing alcohol (excluding beers); wines, champagne-method wines, sparkling wines, fruit-based sparkling wines, pearl wines, cocktails and wine-based aperitifs

35 Franchisor services, namely providing know-how organisation and management in the fields of restaurant and hotel industry as well as in retailing; advertising; business management; corporate management; office tasks; professional business consulting; business organisation consulting as well as business organisation and management; human resources consulting; organising and holding trade fairs and exhibitions for commercial or advertising purposes in the field of foodstuffs and semi-luxury foods

43 Restaurant services; catering and hotel services; operating hotels, motels, boarding houses, restaurants, including fast-food restaurants and self-service restaurants, as well as canteens; catering services

Trademark form	Figurative mark
File reference	806216
Register number	30232654.5/29
Countries
Base trademark	No. 302 32 654.5/29, December 2, 2002

Application date	January 2, 2003
Expiration date	January 2, 2023

Date	Document number	Area	Entry
July 15, 2023	2023/28 Gaz		Deletion
August 21, 2014	2014/41 Gaz		RAW: Limitation
January 2, 2013	2013/2 Gaz		Extension
August 18, 2005	2005/42 Gaz	CH	Decision on opposition
August 31, 2004	2004/29 Gaz	GB	Decision on opposition
August 4, 2004	2004/26 Gaz	CH	Rejection
September 5, 2003	2003/19 Gaz	GB	Rejection
January 2, 2003	2003/15 Gaz	DE	Registration

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Trademark Details Last update: July 18, 2023

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