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The International trademark Diamalt was filed as Figurative mark on 06/25/1982 at the World Intellectual Property Organization.
| Trademark form | Figurative mark |
| File reference | 473353 |
| Register number | 1022384 |
| Countries | 
|
| Base trademark |
No. 1 022 384,
September 3, 1981
|
| Application date | June 25, 1982 |
| Expiration date | June 25, 2032 |
Trademark owner
Theodor-Heuss-Allee 8
28215 Bremen
DE
28215 Bremen
DE
Trademark representatives
Hoogoorddreef 5
1101 BA Amsterdam
NL
goods and services
01
Chemical products for use in industry, science (except
diagnostic preparations for medical laboratories), for
agriculture, horticulture and forestry; fine chemicals for
industrial purposes; fertilizers; chemicals for preserving
foodstuffs and keeping them fresh; amino acids and amino
acid derivatives, especially derivatives of cystine and
cysteine, peptides, proteins and derivatives of proteins for
use in the manufacture of pharmaceutical, cosmetic and
dietetic products and additives for bakery and pastry
purposes; enzymatic baits for leather included in class 1);
enzymes, especially amylases and protease for industrial
use, especially for the treatment of leather and textiles;
glues for industrial use; dressing and finishing
preparations for leather and textiles; tanning substances;
sizing and desizing agents; starch and starch preparations
for industrial use; chemical and enzymatic products and
emulsifiers for use in the manufacture of additives for
bakery and pastry purposes; bulking agents, binding agents,
gelatinizers for technical use made with polysaccharides
such as, guar gum, starches, derivatives of cellulose,
alginates and synthetic polymers; vegetable gums and their
substitutes for the textile industry and for tanning
purposes
03
Leather preserving products (included in class 3); essential
oils for edible ices; products made of essential oils for
pastry and bakery articles
05
Starch and starch preparations for dietetic purposes;
pharmaceutical and veterinary-medical products as well as
chemicals for sanitary purposes, dietetic foods; premix for
preparing dietetic articles; confectionery, medicated; malt
and malt extracts for dietetic purposes; medicinal additives
for forage
29
Peptides, proteins and derivatives of protein for use as
flavorings and as additives for bakery and pastry purposes;
oil emulsions, i.e. greasy creams for bakery and pastry
goods; bulking agents for food made from polysaccharides
such as, guar gum and alginates
30
Starch and starch preparations for producing foods;
additives for bakery and pastry purposes (included in class
30) including those which are made from chemical and
enzymatic products and emulsifiers; products for acidifying
and lightening dough; bases containing cystine and/or
cysteine for bakery and pastry purposes; premix for
preparing bakery and pastry goods; thickening flours, also
acidified, malt flour, swelling flour and other
flour-milling products for use in breadmaking; sugar
confectionery, especially candy; raw materials for edible
ices, i.e. binding materials and flavorings; semi-finished
goods for making edible ices, namely ice powder and
preserves; flavorings and condiments (except essential
oils), including flavorings for bakery and pastry goods;
premixes for use in the manufacture of pastry goods and
pastry for filling; additives for pastry-making, i.e.
stabilizers, whipping agents, glazing and icing products;
binding agents, gelling and thickening agents for food made
of polysaccharides such as, guar gum, starches, derivatives
of cellulose and synthetic polymers; vegetable gums and
their substitutes for use in the food industry
31
Peptides, proteins and derivatives of protein for use as
animal fodder; malt and malt extracts for industrial use,
especially for technical use in bakery and pastry products
and for other food uses; animal fodder products and
non-medicinal additives for fodder
42
Development of processes for synthesizing chemical products,
services of a chemical laboratory, chemical and technical
consulting
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| June 25, 2022 | 2022/26 Gaz | Extension | |
| May 23, 2013 | 2013/22 Gaz | JP | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| September 20, 2012 | 2012/38 Gaz | JP | Rejection |
| June 25, 2012 | 2012/26 Gaz | Extension | |
| December 7, 2011 | 2012/10 Gaz | DE | Correction |
| September 14, 2007 | 2007/45 Gaz | Extension | |
| June 3, 2002 | 2002/13 Gaz | Extension | |
| September 1, 1995 | 1995/9 LMi | DD | Decision on opposition |
| May 6, 1993 | 1993/6 LMi | Extension | |
| May 5, 1986 | 1986/6 LMi | YU | Decision on opposition |
| June 25, 1982 | BX | RAW: Partial Invalidation | |
| June 25, 1982 | YU | Rejection | |
| June 25, 1982 | CH | Decision on opposition | |
| June 25, 1982 | DD | Rejection | |
| June 25, 1982 | FR | Decision on opposition | |
| June 25, 1982 | HU | Decision on opposition | |
| June 25, 1982 | ES | Decision on opposition | |
| June 25, 1982 | EG | RAW: Final Reversing Refusal | |
| June 25, 1982 | 1982/12 LMi | DT | Registration |
| Partial deletion | |||
| Partial deletion |
ID: 14473353