29
Meat; meat and sausages; fish, not live; poultry, not live;
game, not live; meat extracts; meat, tinned; preserved
sausages; preserved vegetables; mixed preserves of meat;
mixed preserves made from meat substitutes; mixed preserves
of vegetables; preserved, frozen, dried and cooked fruits
and vegetables; jellies for food; jams; compotes; eggs;
milk; cheese; vegetable cheese products; butter; yoghurt;
dairy products and dairy substitutes; edible oils and fats;
snack products and ready meals consisting primarily of meat,
meat substitutes, fish and vegetables; plant-based meat and
sausage substitute; all the aforesaid goods, where possible,
also in frozen or preserved form and/or as spreads and
delicatessen creams; vegetarian spreads consisting of
fruits, nuts, eggs and/or vegetables and vegan spreads
consisting of fruits, nuts and/or vegetables; vegetarian
and/or vegan meat substitutes; processed fruit snack mixes;
processed fruits; vegetables, processed; nuts, prepared;
processed pulses; seitan [meat substitute]; prepared meals
consisting primarily of meat substitutes; prepared meals and
semi-prepared meals in fresh, partially preserved or
preserved form, mainly consisting of vegetables; ready meals
mainly from tofu; formed textured vegetable protein for use
as a meat substitute; soya beans, preserved, for food; soya
milk; alginates for culinary purposes; seaweed extract for
food; soy, grain and/or egg based meat substitutes;
vegetarian and vegan delicatessen products, mainly
consisting of meat substitutes; formed textured protein for
use as a meat substitute; prepared salads; pre-cut
vegetables for salads; preparations consisting primarily of
vegetables; vegetable sausage; plant-based sausage
substitutes; plant-based meat substitutes; tofu; tofu-based
snacks; freeze-dried tofu pieces; in vitro meat; meat
preserves, including based on in-vitro meat; sausage
preserves, including based on in-vitro meat; mixed preserves
made from meat, including based on in-vitro meat, meat
substitutes and vegetables; in vitro meat and meat
substitutes for meat, fish, poultry and game; snack products
and ready meals, mainly consisting of meat, meat
substitutes, fish, vegetables and based on in vitro meat; in
vitro meat products
30
Coffee; tea; cocoa; artificial coffee; rice; pasta; noodles;
tapioca; sago; flour and preparations made from cereals;
bread, pastries and confectionery; chocolate; ice cream;
sherbets [ices]; sugar, honey, treacle; yeast,
baking-powder; salt; seasonings; spices; preserved herbs;
vinegar; sauces; condiments; ice [frozen water]; vegan
cakes; mayonnaise; hot chocolate; soya products, namely,
soya sauce, soya flour, Kombu soy sauce, soya bean paste
[condiment], snack food products made from soya flour,
seasoned soy sauce (Chiyou), Koreansk sojasauce (ganjang),
soy-based ice cream substitute, soya based ice cream
products, bread with soy bean, Doenjang [condiment]; pasta
with vegetarian and/or vegan fillings; salad dressings;
sandwiches containing salad; vegetarian and/or vegan pies
(included in class 30); processed herbs; vegetable pies;
fish pies; meat substitute pies; meat pies
31
Raw and unprocessed agricultural, aquacultural,
horticultural and forestry products; raw and unprocessed
grains and seeds; fruit, fresh; vegetables, fresh; garden
herbs, fresh; natural plants and flowers; bulbs, seedlings
and seeds for planting; malt; soya beans, fresh; fresh
sunflower seeds; fresh pumpkin seeds; fresh pine nuts; mung
beans; nuts [unprocessed]; fresh pulses; collection of the
aforesaid goods
43
Services for providing food and drink; temporary
accommodation
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