DREAM

goods and services

29 Frozen fruit; frozen vegetables; frozen organic fruit; frozen organic vegetables; fruit purees; vegetable purees; non-dairy beverages, namely, soybean milk in liquid and powder form, almond milk, sunflower milk, rice milk; broth; processed edamame; soy-based snack foods; processed sunflower seed-based snack foods; fruit leathers; fruit-based organic food bars; dried fruits; dried soybeans; vegetable oils for food; processed nuts and nut butters; processed edible seeds not being seasonings or flavorings; processed soybeans, namely, toasted, extruded, and milled soybeans, processed okra, soy milk, soy milk powder for use in the manufacture of other food and beverage products; fruit concentrates used as ingredients for foods; fruit-based toppings; custom-processed fruit for use in the manufacture of foods; oat liquid used in the preparation of oat milk, creamer, smoothies, yogurt, non-dairy spreads, and cheeses; soups; soup mixes; formed textured vegetable protein for use as a meat substitute; dairy-based food beverages; dairy-based beverages; creamers for beverages; non-dairy beverages used as a milk substitute; nut-based milk; nut-based food beverages; nut and seed-based snack bars; soy-based food bars; vegetable-based raw food bars; nut-based snack foods; roasted nut and seed snacks; roasted nuts; oat-based food beverages, namely, non-dairy milk; soy-based food beverages, namely, non-dairy milk; soy-based food beverage used as a milk substitute; hemp-based food beverages, namely, non-dairy milk; almond-based food beverages, namely, non-dairy milk; rice-based food beverages, namely, non-dairy milk; pea-based food beverages, namely, non-dairy milk; milk substitutes; plant-based food products based on nuts, oats, soy, flax, hemp, coconut, rice or pea protein, namely, non-dairy cheese, butter, yogurt, dips, cream cheese and other spreadables and egg replacements; chickpea-based food beverage, namely, non-dairy creamer; snack foods; non-dairy based whipped topping; prepared meals consisting of meat substitutes; plant-based prepared meals consisting primarily of vegetables; dehydrated fruit snacks; fruit-based snack bars; dried fruit-based snack bars; cold-pressed fruit-based food bars; fruit-based food bars; fruit-based food bars also containing seeds; seed-based snack bars also containing fruit; cut fruit and seed mixtures not being seasonings or flavorings; prepackaged meals consisting primarily of fruit and seeds; fruit-based snacks also containing seeds; seed-based snacks also containing fruit; fruit and vegetable purees containing seeds; seed purees containing fruits and vegetables; organic cut fruit and seed mixtures not being seasonings or flavorings; organic fruit and vegetable purees containing seeds; organic seed purees containing fruits and vegetables; mixes for making broth; soy milk; sunflower milk; processed chick peas; seed-based snack foods; roasted seeds not being seasonings or flavorings; bean-based snack foods; dried fruit snacks; vegetable chips; sunflower seed butters; nut butters; nut butter substitutes made from chick peas; canned fruits; canned vegetables; fruit-based organic food bars; fruit-based snack foods; vegetable-based snack foods; processed sunflower kernels; processed nuts; soy protein for culinary purposes; trail mix consisting primarily of processed nuts, seeds, beans, dried fruit and/or chocolate; snack mix consisting of processed nuts, seeds, soy nuts and/or toasted corn; snacks, namely, processed nuts, seeds and soy nuts; nut and seed-based snack bars; processed packaged edamame; soybean milk; rice milk for use as a milk substitute; hemp milk for use as a milk substitute; processed edible seeds, namely, in-shell sunflower seeds and kernel sunflower seeds with oleic oil; vegetable-based snack bars; fruit-based snack bites; fruit- and seed-based snack bites; fruit- and grain-based snack bites; fruit- and grain-based snack bars; fruit-based breakfast bars; fruit-based breakfast bites; fruit and nut bars; fruit and nut bites; fruit, nut and grain bites; fruit, nut and grain bars; fruit, seed and grain bar; fruit, seed and grain bites; fruit balls; fruit and seed balls; fruit and nut balls; fruit and grain balls; fruit, nut, seed and grain balls; dehydrated fruit; freeze dried fruit; freeze dried fruit snacks; dried fruit flours; powdered fruit; processed fruit blends as ingredients for yogurt and ice cream; fillings, and toppings for applications in bakeries, food service, and retail, namely, fruit-based filling for cakes, cookies and pies, fruit topping, nut topping; bases for use in a shake or ice cream machine; shakes; frozen plant-based breakfast; frozen breakfast bowls made primarily of fruit; frozen breakfast bowls made primarily of seed; frozen breakfast bowls made primarily of grain; frozen breakfast bowls made primarily of nuts; frozen dessert bowls made primarily of fruit; fruit cups comprised of processed fruits; non-dairy beverages, namely, fruit-based food beverage; almond milk for beverage; non-dairy creamer; oat-based food beverage, namely, non-dairy creamer; soy-based food beverage, namely, non-dairy creamer; almond-based food beverage, namely, non-dairy creamer; coconut-based food beverage, namely, non-dairy creamer; hemp-based food beverage, namely, non-dairy creamer; processed legumes; processed pulses; seed-based food beverages, namely, non-dairy milk; legume-based food beverages, namely, non-dairy milk; pulse-based food beverages, namely, non-dairy milk; food products based on seeds, legumes or pulses, namely, cheese, butter, yogurt, dips, cream cheese and other spreadables and egg replacements; seed-based food beverage, namely, non-dairy creamer; legume-based food beverage, namely, non-dairy creamer; pulse-based food beverage, namely, non-dairy creamer; seed-based snack foods; legume-based snack foods; pulse-based snack foods; non-dairy based whipped topping based on seeds, legumes or pulses; prepared meals containing seeds, legumes or pulses; seed-based prepared meals; legume-based prepared meals; pulse-based prepared meals; oat-based food products, namely, cheese, butter, yogurt, smoothies, dips, cream cheese and other spreadables, salad dressings, and egg replacements; coconut-based beverages used as a milk substitute; cashew-based food beverage; hazelnut-based food beverages; processed natural and organic soy fibers and okra fibers used as an ingredient for making other foods; soy protein for use as food additive; seasoned nuts; candied nuts; processed pumpkin seeds; processed chickpeas; processed watermelon seeds; nut butter substitutes made from pumpkin seeds, sunflower seeds, chickpeas and watermelon seeds; snack mix consisting primarily of processed nuts and dried fruits combinations; nut-based organic food bars; nut and fruit-based snack foods, namely, nut-based and fruit-based clusters; fresh packaged fruit chunks of pineapple, mango, strawberry; nut- and dried fruit- based snack bars; seed-based snack bars; coconut-based snack bars; seed-based baked goods; legume-based baked goods; pulse-based baked goods; non-dairy yogurt; almond based non-dairy yogurt; coconut-based non-dairy yogurt; soy based non-dairy yogurt; rice based non-dairy yogurt; oat based non-dairy yogurt; frozen soy-based desserts

30 Corn-based snack foods; processed corn; organic natural sweeteners; agave syrup; coffee; cocoa; teas; milled corn, flaking corn grits, corn meals, corn flours and polenta, all for use in the manufacture of other food and beverage products; corn and rice maltodextrins for use as thickeners in the manufacture of food and beverage products; specialty starches, namely, corn starches and non-granular starches for use in the manufacture of other food and beverage products to improve texture and reduce fat and calories; powdered seasonings; cereal powders in the nature of crushed oats; oat flour; oat liquids used in the preparation of grain-based food beverages; processed oats; hydrolyzed oats; oat liquid used in the preparation of ice cream; coffee-based beverages; tea-based beverages; grain-based beverages; cereal-based energy bars; granola-based snack bars; high-protein cereal bars; roasted corn snacks, namely, corn-based snack foods; frozen confections; frozen plant-based desserts based on nuts, oats, soy, flax, hemp, rice and pea protein, namely, ice cream, ice cream bars, ice cream sandwiches, and ice cream desserts; plant-based food beverages, namely, coffee, tea, and ready to drink beverages that incorporate nuts, oats, soy, flax, hemp, rice or pea protein; bakery goods; ready-to-eat cereals; processed cereals; snack foods; ready-to-drink coffee beverages; ready-to-drink tea beverages; plant-based beverages, namely, beverages based on nuts, oats, soy, flax, hemp, rice, quinoa, chia, almond, coconut, cashew and pea protein, not being milk substitutes; cocoa-based beverages; chocolate-based beverages; fruit ice bars; grain-based food bars also containing dried fruits; puddings; frozen puddings; frozen puddings sold in bowls; chia pudding; frozen chia pudding; chia pudding sold in bowls; plant-based pudding; organic puddings; fruit sauces; frozen fruit sauces; cereal-based snack bars; granola-based snack bars; high-protein cereal bars; rice-based snack foods; wheat-based snack foods; pita chips; corn-based chips; dry honey; roasted seeds; tomato sauce; ketchup; pasta sauce; salsa; processed oat fiber; corn flour; corn meal; corn grits; corn bran; corn germ; processed corn; hominy; soy flour; rice flour; coconut flour; natural sweeteners; corn syrup; rice syrup; vinegar powder; grain-based food bars also containing fruits, nuts, seeds and other ingredients; porridge; kombucha tea; bakery goods; processed seeds used as seasonings or flavorings for food or beverages; applesauce; non-fruit sauces for applications in yogurt, ice cream, and bakery; sauces for applications in bakeries, food service, and retail; aseptic sauces for breakfast applications; frozen sauces for breakfast applications; frozen fruit bars with fruit particulates, frozen plant-based bars with fruit, frozen novelties made of fruit, frozen novelties primarily made of plant-based ingredients, namely, fruit ice bars; frozen dessert bowls made primarily of fruit; frozen dessert bowls made primarily of seed; frozen dessert bowls made primarily of grain; frozen dessert bowls made primarily of nuts; frozen trifles; nut flours; aseptic sauces for breakfast applications; frozen sauces for breakfast applications; oat powder for food purposes; oat powder for use as an ingredient in food products; frozen plant-based foods based on nuts, oats, soy, flax, hemp, rice and pea protein; frozen seed-based foods; frozen legume-based foods; frozen pulse-based foods; frozen seed-based desserts, namely, ice cream, ice cream bars, ice cream sandwiches, and ice cream desserts; frozen legume-based desserts, namely, ice cream, ice cream bars, ice cream sandwiches, and ice cream desserts; frozen pulse-based desserts, namely, ice cream, ice cream bars, ice cream sandwiches, and ice cream desserts; seed-based food beverages, namely, coffee, tea, and ready-to-drink beverages that incorporate seeds; legume-based food beverages, namely, coffee, tea, and ready-to-drink beverages that incorporate legumes; pulse-based food beverages, namely, coffee, tea, and ready-to-drink beverages that incorporate pulses; frozen oat-based foods; frozen oat-based desserts, namely, ice cream, ice cream bars, ice cream sandwiches, and ice cream desserts; oat-based food beverages, namely, coffee, tea, and ready-to-drink beverages that incorporate oats; non-dairy non-alcoholic beverages and frozen desserts made essentially from rice; non-dairy frozen almond based ice cream substitute desserts; non-dairy frozen almond based ice cream substitute confections; rice-based frozen desserts; rice-based frozen confections; non-dairy frozen rice based ice cream substitute desserts; non-dairy frozen almond based ice cream substitute confections; soy-based frozen desserts; soy-based frozen confections; non-dairy frozen coconut-based ice cream substitute; non-dairy frozen oat based ice cream substitute desserts; non-dairy frozen oat based ice cream substitute confections; non-dairy desserts, namely, frozen dessert sandwiches, frozen dessert bars and frozen cookie pies; non-dairy frozen coconut-based ice cream substitute confections; frozen desserts, namely, ice cream, and frozen confections consisting of fruit, dairy, non-dairy, or dairy substitutes; frozen confections, namely, freezer pops; frozen novelties, namely, water-based ices, juice-based ices, and fruit-based ices; oatmeal-based snack bars; plant-based food products based on nuts, oats, soy, flax, hemp, coconut, rice or pea protein, namely, salad dressings; snacks, namely, toasted corn; food products based on seeds, legumes or pulses, namely, salad dressings

32 Plant-based food products based on nuts, oats, soy, flax, hemp, coconut, rice or pea protein, namely, smoothies; food products based on seeds, legumes or pulses, namely, smoothies; ready-to-drink non-dairy beverages, namely, fruit juices; grain-based beverages other than milk substitutes

Trademark form	Word mark
File reference	1693815
Countries
Base trademark	No. 90836645, July 19, 2021

Application date	January 19, 2022
Expiration date	January 19, 2032

Date	Document number	Area	Entry
July 4, 2023	2023/28 Gaz	SG	Rejection
March 20, 2023	2023/12 Gaz	CN	Rejection
November 15, 2022	2022/46 Gaz	PH	Rejection
January 19, 2022	2022/42 Gaz	US	Registration

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Trademark Details Last update: July 11, 2023

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