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The International trademark DIVERSITY was filed as Word mark on 09/08/2022 at the World Intellectual Property Organization.
| Trademark form | Word mark |
| File reference | 1693507 |
| Countries | 
|
| Base trademark |
No. 018682472,
April 5, 2022
|
| Application date | September 8, 2022 |
| Expiration date | September 8, 2032 |
Trademark owner
Industrialaan 25
B-1702 Groot-Bijgaarden
BE
B-1702 Groot-Bijgaarden
BE
Trademark representatives
Edgard Gevaertdreef 10 a
B-9830 Sint-Martens-Latem
BE
goods and services
30
Bread; bread mixes; leaven; sour doughs
41
Publishing in relation to the nutritional aspects,
nutritional value and nutritional scoring of bread;
arranging and conducting training courses, conferences,
seminars, exhibitions, award ceremonies and competitions in
relation to the nutritional aspects, nutritional value and
nutritional scoring of bread for cultural, educational or
entertainment purposes
42
Quality control testing and evaluation of bread with respect
to the nutritional aspects, nutritional value and
nutritional scoring; scientific consulting and research
services relating to the nutritional aspects, nutritional
value and nutritional scoring of bread
44
Providing nutritional information and advice in relation to
bread and bread composition; providing nutritional
information and advice relating to bread and bread
composition through a scoring system; providing information
relating to dietary and nutritional guidance about bread;
providing dietary and nutritional guidance relating to the
nutritional aspects, nutritional value and nutritional
scoring of bread
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| August 5, 2023 | 2023/32 Gaz | US | Rejection |
| July 6, 2023 | 2023/27 Gaz | NO | Rejection |
| September 8, 2022 | 2022/42 Gaz | EM | Registration |
ID: 141693507