DIVELLA Logo (WIPO, 06/16/2022)
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The International trademark DIVELLA was filed as Figurative mark on 06/16/2022 at the World Intellectual Property Organization.
Logodesign (Wiener Klassifikation)
#Quadrilaterals #Letters presenting a special form of writing #Colours #Rectangles #Quadrilaterals containing one or more letters #Letters in light-coloured characters on a dark background #Two predominant colours
| Trademark form | Figurative mark |
| File reference | 1686560 |
| Register number | 018622949 |
| Countries | 
|
| Base trademark |
No. 018622949,
April 12, 2022
|
| Application date | June 16, 2022 |
| Expiration date | June 16, 2032 |
Trademark owner
Largo Domenico Divella, 1
I-70018 Rutigliano (BA)
IT
I-70018 Rutigliano (BA)
IT
Trademark representatives
Viale Liegi, 48/b
I-00198 Roma
IT
goods and services
29
Meat; jams; hazelnut spread; vegetable extracts for food;
vegetables, tinned; vegetables, dried; vegetables, cooked;
vegetables, preserved; canned pulses; pre-cooked soup;
fruit, preserved; fruit jellies; fruit preserves;
fruit-based snack food; dried fruit; mushrooms, preserved;
canned peanuts; milk; marmalade; oils for food; olive oil;
extra virgin olive oil for food; preserved vegetables;
potato crisps; game, not live; tomato preserves; peeled
tomatoes; tinned tomatoes; tomato purée; vegetable-based
dips; cheese dips; tomato dips; birds eggs and egg products;
yoghurt
30
Vinegar; sugar; natural sweeteners; frostings; sweet glazes
and fillings; honey; tortellini; pasta sauce; sauces for
rice; vegetal preparations for use as coffee substitutes;
spaghetti; flour based savory snacks; snack foods consisting
principally of bread; sauces for pizzas; salts, seasonings,
flavourings and condiments; rice; ravioli; dried pasta;
bakery goods; cake mixes; pizzas; prepared meals containing
[principally] pasta; couscous [semolina]; pasta; puff
pastry; fresh pasta; pasta containing eggs; pasta containing
stuffings; wholemeal pasta; fresh bread; wholemeal bread;
crisp breads; rusks; bread and buns; cookie mixes; flour
mixtures for use in baking; mixed flour for food; flour
mixes; yeast and leavening agents; pizza flour; flour ready
for baking; flour; enriched farina [meal]; iced cakes; tea
cakes; breakfast cake; buns; croissants; coffee [roasted,
powdered, granulated, or in drinks]; cocoa beverages with
milk; cocoa [roasted, powdered, granulated, or in drinks];
bread biscuits; rice biscuits; biscuits [sweet or savoury];
biscuits; prepared cocoa and cocoa-based beverages;
flavourings for foods; fresh pasties; long-life pastry;
sponge fingers [cakes]; croûtons; polenta; pesto [sauce];
cereal preparations
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| August 3, 2023 | 2023/32 Gaz | RAW: Limitation | |
| July 13, 2023 | 2023/28 Gaz | JP | Rejection |
| July 12, 2023 | 2023/28 Gaz | BR | Rejection |
| June 23, 2023 | 2023/27 Gaz | OA | Rejection |
| May 24, 2023 | 2023/24 Gaz | SG | Rejection |
| May 19, 2023 | 2023/21 Gaz | US | Rejection |
| May 12, 2023 | 2023/19 Gaz | PH | Rejection |
| May 4, 2023 | 2023/18 Gaz | NZ | Rejection |
| May 3, 2023 | 2023/18 Gaz | SM | Rejection |
| April 11, 2023 | 2023/15 Gaz | RS | Rejection |
| March 21, 2023 | 2023/12 Gaz | CN | Rejection |
| February 14, 2023 | 2023/7 Gaz | IN | Rejection |
| February 7, 2023 | 2023/10 Gaz | DZ | Rejection |
| January 24, 2023 | 2023/4 Gaz | Correction | |
| December 28, 2022 | 2022/52 Gaz | GB | Rejection |
| November 29, 2022 | 2022/48 Gaz | RU | Rejection |
| November 3, 2022 | 2022/44 Gaz | Correction | |
| June 16, 2022 | 2022/37 Gaz | EM | Registration |
ID: 141686560