Nisshin Seifun Welna

WIPO WIPO 2021

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The International trademark Nisshin Seifun Welna was filed as Figurative mark on 10/26/2021 at the World Intellectual Property Organization.

Logodesign (Wiener Klassifikation)

#Letters presenting a special form of writing #Colours #Series of letters presenting different forms of writing #Series of letters in different dimensions #Two predominant colours

Trademark Details Last update: August 14, 2023

Trademark form Figurative mark
File reference 1642604
Countries Australia Bahrain Brunei Brazil Canada Switzerland European Community United Kingdom Indonesia India Kenya Cambodia South Korea Laos Mongolia Mexico Malaysia Norway New Zealand Philippines Russia Singapore
Base trademark JP No. 2021-058111, May 13, 2021
Application date October 26, 2021
Expiration date October 26, 2031

Trademark owner

25, Kanda-Nishiki-cho 1-chome,
Chiyoda-ku
JP

Trademark representatives

c/o Shiga International Patent Office, GranTokyo South Tower, JP

goods and services

29 Fruit-based snack food; vegetable-based snack food; bean-based snack food; nut-based snack food; edible oils and fats; milk products; cream [dairy products]; meat; eggs; seafood, not live; frozen fruits and vegetables; processed vegetables and fruits; potato salad; vegetable salad; fruit salads; nuts, prepared; jams; raisins; compotes; prepared meals consisting principally of meat or processed meat; processed meat products; prepared meals consisting principally of edible seaweed; prepared meals consisting principally of seafood or processed seafood; processed seafood products; prepared meals consisting principally of processed vegetables and fruits; prepared meals consisting principally of vegetable; prepared meals consisting principally of fruits; prepared meals consisting principally of beans; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); prepared meals consisting principally of egg or processed eggs; processed eggs; retort pouch soup; gratin mixes consisting principally of edible fats and milk products; jambalaya mixes consisting principally of vegetables, meat, and seafood; pre-cooked curry stew; preparations for making stews; preparations for making soup; soups; bouillon; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried flakes of fish, meat, vegetables or seaweed (furi-kake); side-dish made of fermented soybean (name-mono); beans, preserved; albumen for culinary purposes
30 Flour; wheat flour; meal; rice; husked oats; husked barley; wheat germ for human consumption; gluten prepared as foodstuff; flour mixtures; batter mixes; karaage batter mix; tempura batter mix; savory pancake mixes; starch for food; breadcrumbs; dough; yeast; yeast powder; koji [fermented malted rice]; baking powder; instant confectionery mixes; cake powder; pancake mixes; instant pudding mixes; ice cream mixes; sherbet mixes; sweets; confectionery; dessert puddings; custard; pancakes; cakes; pastries; rice cakes; cereal-based snacks; cereal preparations; bread; focaccia bread; quiches; calzones; sandwiches; hamburgers sandwiches; hot dog sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); pizzas; meat pies; seasonings; spices; sauces [condiments]; condiments; tomato sauce; dressings for salad; mayonnaise; natural sweeteners; golden syrup; noodles; noodles with soup mixes; instant noodles; gnocchi; pasta; pasta sauce; packaged meals consisting primarily of pasta or rice; frozen meals consisting primarily of pasta or rice; frozen cooked rice; frozen prepared pasta; frozen prepared noodles; frozen prepared rice vermicelli; frozen prepared Vietnamese stuffed crepes (banh xeo); frozen prepared savory pancakes; frozen prepared spring rolls; prepared meals consisting primarily of pasta or rice; prepared pasta with pasta sauce; prepared gnocchi; prepared noodles; noodle-based prepared meals; macaroni au gratin; gratin made with pasta; savory pancakes (okonomiyaki); savory pancake balls filled with diced octopus (takoyaki); ravioli; gyoza [stuffed dumplings]; shumai [steamed dumplings]; sushi; boxed lunches consisting of rice, with added meat, fish or vegetables; flour-based sweet fillings in paste form for cakes, pastries, and pies; chocolate-based spreads; almond paste; tea; green powdered tea (matcha); coffee; coffee-based beverages; artificial coffee; cocoa; cocoa-based beverages; binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; aromatic preparations for food, not from essential oils

Trademark history

Date Document number Area Entry
August 10, 2023 2023/32 Gaz KH Rejection
June 28, 2023 2023/26 Gaz MY Rejection
April 4, 2023 2023/14 Gaz KR Rejection
March 31, 2023 2023/16 Gaz SG RAW: Rule 18ter(2)(ii) GP following a provisional refusal
February 24, 2023 2023/8 Gaz PH RAW: Rule 18ter(2)(i) GP following a provisional refusal
January 12, 2023 2023/2 Gaz CA Rejection
December 12, 2022 2022/50 Gaz CH Rejection
December 12, 2022 2022/52 Gaz MN RAW: Rule 18ter(2)(i) GP following a provisional refusal
December 7, 2022 2022/50 Gaz BR Rejection
November 21, 2022 2022/48 Gaz Correction
November 21, 2022 2022/47 Gaz ID Rejection
October 25, 2022 2022/44 Gaz IN Rejection
October 13, 2022 2022/41 Gaz NO Rejection
October 4, 2022 2022/40 Gaz NZ Rejection
September 29, 2022 2022/39 Gaz MX Rejection
August 29, 2022 2022/38 Gaz MN Rejection
August 24, 2022 2022/39 Gaz SG Rejection
June 23, 2022 2022/25 Gaz EM Rejection
May 23, 2022 2022/21 Gaz RU Rejection
April 27, 2022 2022/17 Gaz GB Rejection
April 15, 2022 2022/17 Gaz AU Rejection
April 14, 2022 2022/17 Gaz PH Rejection
March 14, 2022 2022/12 Gaz BN Rejection
October 26, 2021 2022/3 Gaz JP Registration

ID: 141642604