LABEYRIE fondé en 1946

WIPO WIPO 2021

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The International trademark LABEYRIE fondé en 1946 was filed as Figurative mark on 07/21/2021 at the World Intellectual Property Organization.

Logodesign (Wiener Klassifikation)

#Lines, bands #Other geometrical figures, indefinable designs #Letters presenting a special form of writing #Colours #Horizontal lines or bands #Five colours and over

Trademark Details Last update: November 14, 2022

Trademark form Figurative mark
File reference 1633923
Countries em United Kingdom Switzerland
Base trademark FR No. 4754227, April 12, 2021
Application date July 21, 2021
Expiration date July 21, 2031

Trademark owner

39 route de Bayonne
F-40230 Saint-Geours-de-Maremne
FR

Trademark representatives

16 rue du Général Foy F-75008 Paris FR

goods and services

29 Meat, poultry and game, fish, food preparations made with meat, poultry and/or game, food preparations made with fish; liver, foie gras, vegetable pâté, liver pâté, culinary preparations based on liver and/or foie gras, meat extracts, charcuterie and salted meat products, namely, ham, sausages, spreads of meat, poultry, game and/or fish; smoked fish, namely, smoked salmon and smoked trout, dried fish, fish in brine; crustaceans (not live), seafood (not live) and shellfish (not live), food preparations made with crustaceans, shellfish and/or mollusks; soups, bouillons, vegetable salads; preserved, dried and cooked fruit and vegetables, jellies, compotes and jams; food preparations made with fish eggs, vegetables and/or fresh, preserved or dried fruits, namely, caviar, tzatziki, eggplant caviar, hummus, guacamole, tapenade, eggs; culinary preparations based on fish eggs, namely, taramasalata; culinary preparations based on cheese, namely ktipiti; cured fish products; milk and other dairy products, culinary preparations based on dairy products and/or milk, culinary preparations based on flowers, prepared or cooked dishes based on jellies, jams and/or compotes; fruit and vegetable salads; soy bean oils for food; edible oils and fats, namely goose and duck fat; preserved truffles; preserved soya beans for food; pickles; cooked dishes made with meat, fish and/or vegetables; sashimi; all these goods may be preserved or partly preserved, deep-frozen, frozen or fresh
30 Sushi; rice; pasta; vermicelli; couscous [semolina]; wheat germ for human consumption; processed grains; non-medicinal infusions; coffee, tea, cocoa, chocolate, sugar and coffee substitutes; tapioca and sago; flour and preparations made from cereals; pizzas, quiches, blinis, savory pancakes, pancakes, pita breads, muffins, scones, breadsticks, crackers, buns, bread, pastry and confectionery; edible ices and ice cream; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); spices; ice for refreshment; dishes prepared or cooked with pasta and/or rice; desserts prepared with pastry; rice-based snacks; cereal-based snacks, Japanese noodles; salad dressings; soy sauce; oyster sauce; wasabi paste; wasabi sauce; wasabi powder; cake dough; powdered cereals; dried herbs; processed herbs; ginger [spice]; sesame seeds (seasoning); sweet desserts (prepared desserts, namely, confectionery); pies and small meat patties, pasties, aromatic preparations for food, potato flour for food, farinaceous foods, condiments; maki; meat pies; all these goods may be preserved or partly preserved, deep-frozen, frozen or fresh
31 Agricultural products, neither prepared nor processed; fresh fruits and vegetables, fresh mushrooms, fresh truffles, fish eggs

Trademark history

Date Document number Area Entry
November 10, 2022 2022/45 Gaz CH Rejection
July 13, 2022 2022/28 Gaz GB Rejection
May 6, 2022 2022/19 Gaz EM Rejection
July 21, 2021 2021/48 Gaz FR Registration

ID: 141633923