30
Coffee, tea, cocoa and substitutes therefor; flavoured teas
and fruit infusions; green tea; herbal teas; artificial
coffee; iced tea; sugar, syrups, sugar substitutes; natural
sweeteners; sweet glazes and fillings; rice and foods made
therefrom; tapioca, sago, quinoa (term considered too vague
by the International Bureau - Rule 13 (2) (b) of the
Regulations); processed grains, starches and goods made
thereof; dried and fresh pastas, noodles and dumplings;
prepared meals based on pasta, rice or noodles; pizza;
burgers in bread; hot dogs in bread; snack food
(cereal-based); snack food (bread-based); snack food
(rice-based); sandwiches; tortilla chips; flour and
preparations made of cereals; cereal bars and energy bars;
baked goods; bread, pastry and confectionery; chocolate;
biscuits; breakfast cereals, porridge and grits; prepared
meals based on cereal, bread, pastry or confectionery;
chewing gum; desserts (term considered too vague by the
International Bureau - Rule 13 (2) (b) of the Regulations);
doughs, batters and mixes therefor; ices; ice cream; frozen
desserts; frozen yoghurts and sorbets; honey; bee products;
treacle; vanilla; yeast and leavening agents; baking-powder;
salt, seasonings, flavourings; mustard; vinegar, sauces
(condiments); spices; processed herbs; flavourings made from
pickles; savory sauces, chutneys and pastes; ice
31
Agricultural, horticultural and forestry products and grains
not included in other classes; fresh fruits and vegetables;
fresh herbs; fungi (term considered too vague by the
International Bureau - Rule 13 (2) (b) of the Regulations);
seeds; natural plants and flowers; bulbs; trees; cut
flowers; house plants (term considered too vague by the
International Bureau - Rule 13 (2) (b) of the Regulations);
malts and unproceesed cereals; plant residues (raw
materials); none of the aforesaid being botanical genus
pisum, triticum; live animals; nuts; foodstuffs for animals;
animal beverages; animal biscuits; bedding and litter for
animals
32
Beers; bottled water; mineral and aerated waters and other
non-alcoholic drinks; fruit drinks and fruit juices;
vegetable-based drinks; smoothies; carbonated beverages
(term considered too vague by the International Bureau -
Rule 13 (2) (b) of the Regulations); sports drinks; isotonic
beverages; soft drinks; cola; alcohol-free beer, low-alcohol
beer; alcohol-free wine; coconut water [beverage]; cordials;
syrups and other preparations for making beverages