MAKING BETTER HAPPEN

WIPO WIPO 2020

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The International trademark MAKING BETTER HAPPEN was filed as Word mark on 12/04/2020 at the World Intellectual Property Organization.

Trademark Details Last update: April 27, 2023

Trademark form Word mark
File reference 1579860
Countries Australia Brazil Canada China Colombia United Kingdom Ghana Indonesia India Japan South Korea Mexico Malaysia Norway New Zealand oa Philippines Russia Singapore Turkey Ukraine United States of America (USA) Vietnam
Base trademark EU No. 018320517, October 14, 2020
Application date December 4, 2020
Expiration date December 4, 2030

Trademark owner

Skrivaregatan 9
215 32 Malmö
SE

Trademark representatives

P.O. Box 3690 103 59 STOCKHOLM SE

goods and services

01 Chemicals for use as ingredients in the manufacture of food products and beverages, chocolate and confectionary, nutritional and dietary products, infant formula and infant food, foodstuff for animals, nutraceuticals, cosmetic products, personal care products, pharmaceutical products and candles; active chemical ingredients for use in the manufacture of pharmaceuticals and cosmetics; plant-derived emollients for use in cosmetics and personal care products; hydrated and distilled fatty acids, glycerol, oleic acids; lipids, fats, oils and waxes and their blends for use as ingredients in cosmetic products and preparations; oils, fats and lipids as raw material and/or as basis of compound functional ingredients for use in the cosmetic industry, perfumery industry, chemical industry, pharmaceutical industry, dietary and nutritional supplement industry, food and confectionary industries and the pet food industry; oil-based softeners for use in cosmetics and personal care products
29 Edible oils and fats; cocoa butter, coconut butter and butter cream; cooking oil, frying oil, butter, butter blends and margarines; vegetable spreads and spreads made from vegetable oils; flavoured edible oils; dip sauces; vegetable oils and fats (edible) for use in food and confectionary; fatty substances for the manufacture of edible oils and fats; blends and solutions based on edible vegetable oils and fats for use as ingredients in plant based food products; health promoting lipids and vegetable oils, their blends and compositions for use in food, milk and milk-based products

Trademark history

Date Document number Area Entry
March 31, 2023 2023/17 Gaz SG Rejection
July 27, 2022 2022/31 Gaz KR Rejection
July 16, 2022 2022/29 Gaz US RAW: Rule 18ter(2)(ii) GP following a provisional refusal
July 5, 2022 2022/27 Gaz CA Rejection
June 30, 2022 2022/26 Gaz JP RAW: Rule 18ter(2)(i) GP following a provisional refusal
June 13, 2022 2022/24 Gaz MX Rejection
April 20, 2022 2022/17 Gaz ID RAW: Rule 18ter(2)(i) GP following a provisional refusal
April 12, 2022 2022/17 Gaz BR Rejection
March 24, 2022 2022/12 Gaz NO Rejection
March 9, 2022 2022/11 Gaz VN Rejection
March 4, 2022 2022/14 Gaz RAW: Limitation
February 24, 2022 2022/8 Gaz JP Rejection
February 23, 2022 2022/9 Gaz MY Rejection
February 18, 2022 2022/8 Gaz KR Rejection
February 14, 2022 2022/8 Gaz ID Rejection
January 22, 2022 2022/4 Gaz OA Rejection
January 17, 2022 2022/3 Gaz UA Rejection
November 2, 2021 2021/44 Gaz NZ Rejection
October 30, 2021 2021/47 Gaz PH RAW: Rule 18ter(2)(i) GP following a provisional refusal
October 13, 2021 2021/42 Gaz NO Rejection
October 6, 2021 2021/40 Gaz TR Rejection
September 14, 2021 2021/37 Gaz CO Rejection
August 2, 2021 2021/32 Gaz CN Rejection
July 15, 2021 2021/28 Gaz GB Rejection
June 2, 2021 2021/22 Gaz AU Rejection
May 31, 2021 2021/22 Gaz RU Rejection
May 27, 2021 2021/21 Gaz US Rejection
May 20, 2021 2021/22 Gaz CN Rejection
May 4, 2021 2021/19 Gaz SG Rejection
March 25, 2021 2021/13 Gaz PH Rejection
March 22, 2021 2021/14 Gaz IN Rejection
December 4, 2020 EM Registration

ID: 141579860