Logo (WIPO, 01/17/2020)
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The International trademark was filed as Figurative mark on 01/17/2020 at the World Intellectual Property Organization.
Logodesign (Wiener Klassifikation)
#Inscriptions in chinese, japanese or korean characters #28.03.00
| Trademark form | Figurative mark |
| File reference | 1522070 |
| Countries | 
|
| Base trademark |
No. 2019-167606,
December 26, 2019
|
| Application date | January 17, 2020 |
| Expiration date | January 17, 2030 |
Trademark owner
5-7, Mikuriya-sakae-machi 1-chome,
Higashi-Osaka-shi
JP
Higashi-Osaka-shi
JP
Trademark representatives
15th Floor,
Daido Seimei Kasumigaseki Building,
JP
goods and services
29
Processed seafood products; prepared dishes consisting
principally of processed seafood; instant soup; soups;
pre-cooked curry stew, stew and soup mixes; jelly made from
devils' tongue root (konnyaku); prepared dishes consisting
principally of jelly made from devils' tongue (konnyaku);
processed vegetables and fruits; meat for human consumption
(fresh, chilled or frozen); eggs; fresh, chilled or frozen
edible aquatic animals (not live); frozen vegetables; frozen
fruits; processed meat products; fried tofu pieces
(abura-age); freeze-dried tofu pieces (kohri-dofu); soya
milk; tofu; fermented soybeans (natto); processed eggs;
dried flakes of laver for sprinkling on rice in hot water
(ochazuke-nori); furi-kake (dried flakes of fish, meat,
vegetables or seaweed); side-dish made of fermented soybean
(name-mono)
30
Starch noodles; bean-starch noodles (harusame); prepared
dishes consisting principally of starch noodles; prepared
dishes consisting principally of bean-starch noodles
(harusame); instant starch noodles with soup; instant
bean-starch noodles (harusame) with soup; kudzu starch
noodles (kuzukiri); cereal preparations; citrus seasoned soy
sauce (ponzu); seasonings (other than spices); unroasted
coffee beans; almond paste; confectionery; bread and buns;
sandwiches; steamed buns stuffed with minced meat
(chuka-manjuh); hamburgers (sandwiches); pizzas; hot dogs
(sandwiches); meat pies; chinese stuffed dumplings (gyoza,
cooked); chinese steamed dumplings (shumai, cooked); sushi;
fried balls of batter mix with small pieces of octopus
(takoyaki); boxed lunches consisting of rice, with added
meat, fish or vegetables; ravioli; yeast powder; koji
(fermented malted rice); yeast; baking powder; instant
confectionery mixes; by-product of rice for food (sake
lees)
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| August 17, 2021 | 2021/33 Gaz | US | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| August 4, 2020 | 2020/32 Gaz | CN | Rejection |
| April 29, 2020 | 2020/18 Gaz | US | Rejection |
| January 17, 2020 | 2020/11 Gaz | JP | Registration |
ID: 141522070