Rice gelée Logo (WIPO, 02/02/2018)
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The International trademark Rice gelée was filed as Figurative mark on 02/02/2018 at the World Intellectual Property Organization.
Logodesign (Wiener Klassifikation)
#Armillary spheres, planetaria, astronomic orbits, atomic models, molecular models #Natural phenomena #Inscriptions in chinese, japanese or korean characters #Colours #Atomic models, molecular models, representations of human, animal or vegetal cells #Drops #28.03.00 #Two predominant colours
| Trademark form | Figurative mark |
| File reference | 1417070 |
| Countries | 
|
| Base trademark |
No. 2017-134359,
October 11, 2017
|
| Application date | February 2, 2018 |
| Expiration date | February 2, 2028 |
Trademark owner
1-32 Chayamachi,
Kita-ku
JP
Kita-ku
JP
Trademark representatives
Av. Fotografo Francisco Cano, 91A
E-03540 Alicante
ES
goods and services
29
Soups; pre-cooked curry stew, stew and soup mixes; jams;
processed vegetables and fruits; milk products
30
Seasonings [other than spices]; sauces [condiments]; salad
dressings; custard cream; fillings; bread and buns;
confectionery; sandwiches; steamed buns stuffed with minced
meat [Chuka-manjuh]; hamburgers [sandwiches]; pizzas; hot
dogs [sandwiches]; meat pies; ice cream; soft-serve ice
cream; sherbets [sorbets]; ice candies; ice lolly; frozen
confectionery made from rice; frozen confectionery; edible
ices; chewing gums; gummy candies; puddings; creme caramel;
flan; custard pudding; confectionery containing jelly;
jelly-like confectionery; arrowroot cake [Kuzu-mochi];
okonomiyaki [Japanese savory pancakes]; fried balls of
batter mix with small pieces of octopus [Takoyaki]; Chinese
stuffed dumplings [Gyoza, cooked]; chinese steamed dumplings
[Shumai, cooked]; sushi; boxed lunches consisting of rice,
with added meat, fish or vegetables; ravioli; uncooked Udon
noodles [Japanese wheat noodles]; pasta; pasta-wrappings for
Gyoza; pasta-wrappings for spring rolls; noodles; cereal
preparations; prepared coffee and coffee-based beverages;
prepared cocoa and cocoa-based beverages; binding agents for
ice cream; meat tenderizers for household purposes;
preparations for stiffening whipped cream; instant
confectionery mixes; pasta sauce; flour; ice cream mixes;
sherbet mixes; fruit sauces
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| March 8, 2022 | 2022/10 Gaz | US | Rejection |
| September 27, 2019 | 2019/42 Gaz | US | Rejection |
| September 17, 2019 | 2019/38 Gaz | KR | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| August 1, 2019 | 2019/35 Gaz | SG | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| April 2, 2019 | 2019/17 Gaz | AU | Rejection |
| March 19, 2019 | 2019/16 Gaz | EM | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| February 19, 2019 | 2019/8 Gaz | CN | Rejection |
| February 11, 2019 | 2019/7 Gaz | KR | Rejection |
| November 8, 2018 | 2018/46 Gaz | SG | Rejection |
| September 5, 2018 | 2018/36 Gaz | US | Rejection |
| August 27, 2018 | 2018/36 Gaz | EM | Rejection |
| February 2, 2018 | 2018/30 Gaz | JP | Registration |
ID: 141417070