CULINARY CODE

WIPO WIPO 2017

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The International trademark CULINARY CODE was filed as Figurative mark on 07/28/2017 at the World Intellectual Property Organization.

Logodesign (Wiener Klassifikation)

#Parts of the human body, skeletons, skulls #Surfaces or backgrounds covered with repeated geometrical figures, figurative elements or inscriptions #Colours #Eyes, iris #Surfaces or backgrounds covered with dots, spickled, recycled paper-like surfaces #Two predominant colours

Trademark Details Last update: May 14, 2019

Trademark form Figurative mark
File reference 1384409
Register number 016295578
Countries Switzerland Liechtenstein Norway
Base trademark EU No. 016295578, May 24, 2017
Application date July 28, 2017
Expiration date July 28, 2027

Trademark owner

Nordring 13
63762 Großostheim-Ringheim
DE

Trademark representatives

Hoogoorddreef 5 1101 BA Amsterdam NL

goods and services

16 Printed matter, in particular being instructional and teaching equipment, lecture notes, books and seminar documents; periodicals; printed promotional material; calendars; informational sheets; printed guides; printed correspondence course materials; printed certificates
41 Education; providing of training; entertainment; sporting and cultural activities; arranging, organisation and conducting workshops, seminars, correspondence courses, competitions and live events; hospitality services (entertainment); consulting services in the field of culinary competitions; publication and issuing of printed matter; writing of texts, other than publicity texts, for seminar documents in electronic form; publication of printed matter; publication of electronic books and journals on-line; publication of printed matter and texts on sound, image and data carriers; providing on-line electronic publications, not downloadable; education services relating to cooking; rental of objects in connection with the providing of the aforesaid services, included in this class; consultancy and information in relation to the aforesaid services, included in this class
42 Product development; consultancy services relating to product engineering; product development for others; providing information in the field of product development; product design; recipe development and recipe optimisation in the food industry; process monitoring in the food industry; analysis and evaluation of product design; analysis and evaluation of product development; quality assessment; quality assurance consultancy; professional advisory services relating to research and development of food technology; scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software
43 Provision of food, drink and temporary accommodation; advice concerning cooking recipe and food presentation for serving food in restaurants and bars; consultancy services relating to the preparation, presentation of food for serving and providing of food and drinks; rental of objects in connection with the providing of the aforesaid services, included in this class; consultancy and information in relation to the aforesaid services, included in this class

Trademark history

Date Document number Area Entry
January 18, 2019 2019/4 Gaz NO Rejection
January 11, 2019 2019/4 Gaz LI Rejection
December 6, 2018 2018/49 Gaz CH Rejection
July 28, 2017 2017/52 Gaz EM Registration

ID: 141384409