29
Meat, meat products, included in this class; sausages, meat
substitutes included in this class; fish, fish fillets, fish
products, included in this class; fish dishes, shellfish for
culinary purposes and products derived from shellfish,
crustaceans for culinary purposes and products derived from
crustaceans; poultry, poultry parts, poultry meat products
included in this class; game; meat extracts; preserved,
dried and cooked fruits and vegetables; jellies (jelly);
jams; fruit purees; eggs; milk and milk products, all the
aforementioned products also frozen; edible oils and edible
fats; pasty products, mainly consisting of fat and/or milk
products and/or fruits and/or vegetables and/or meat
products and/or fish products, also including the addition
of spices and/or spice mixtures and/or herbs and/or herbal
mixtures; meat and fish preserves, pickles; soups; gratin
dishes, mainly consisting of meat, poultry, vegetables and
potatoes; Asian snacks, mainly consisting of meat, fish,
poultry, shellfish, crustaceans and vegetables; salads
mainly consisting of meat, cheese, poultry, seafood,
vegetables, fish; fruit salads and vegetable salads;
spreads, mainly consisting of meat and/or fish and/or
poultry and/or game and/or vegetables and/or eggs and/or
milk products; antipasti, mainly consisting of dried,
boiled, fried and pickled vegetables; prepared meals, mainly
consisting of meat, fish, poultry and potatoes, all
aforesaid goods if possible also as ready-to-serve meals and
semi-prepared meals, also in frozen form, included in this
class.
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee
substitutes; flour and preparations made from cereals;
bread; pastry and confectionery, in particular, filled
croissants; sandwiches; pizza; pasta; ice cream; honey;
treacle; yeast; baking powder; salt; mustard; vinegar;
sauces (condiments); dressings; spices; ice; pasta and
noodles; pastries with fillings and/or coverings, consisting
mainly of meat and/or meat products and/or poultry and/or
poultry products and/or sausages and/or fish and/or fish
products and/or eggs and/or cheese and/or cheese
preparations and/or milk products and/or vegetables and/or
fruit and/or herbs and spices; all aforesaid goods if
possible also as ready-to-serve meals and semi-prepared
meals, also in frozen form, included in this class; sweets,
desserts (confectionery), wheat-based snack foods, semolina,
starch; dessert puddings; gratin dishes, mainly consisting
of rice, pasta and noodles with the addition of potatoes;
Asian snacks, mainly consisting of rice, pasta; Quiche
Lorraine; marinades; lasagna; prepared meals, mainly
consisting primarily of pasta with or without potatoes;
sweet bread spreads [honey] and chocolate spreads for use on
bread, included in this class.
35
Advertising; business management; business administration;
office functions; retail and wholesale services relating to
food, also via the Internet.
39
Delivery services of meals, foods and drinks [transport];
transport; packaging and storage of goods.
43
Services for providing foods and drinks; catering.
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