Cherry

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30 Aromatic preparations for food; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings [flavourings]; flavorings, other than essential oils; star aniseed; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; buns; bread rolls; vanillin [vanilla substitute]; vanilla [flavoring]; waffles; vermicelli [noodles]; natural sweeteners; sausage binding materials; binding agents for ice cream [edible ices]; sea water for cooking; seaweed [condiment]; malt biscuits; cloves [spice]; cake frosting [icing]; glucose for culinary purposes; mustard; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leaven; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jellies [confectionery]; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; pasta; ginger [spice]; frozen yogurt [confectionery ices]; cocoa; cream of tartar for culinary purposes; capers; caramels [candy]; curry [spice]; ketchup [sauce]; quiches; gluten prepared as foodstuff; sweetmeats [candy]; liquorice [confectionery]; peppermint sweets; cinnamon [spice]; coffee; unroasted coffee; starch for food; crackers; custard; hominy grits; semolina; oatmeal; crushed barley; groats for human food; corn, milled; corn, roasted; meat pies; turmeric; couscous [semolina]; farinaceous foods; noodles; ice for refreshment; ice, natural or artificial; edible ices; candy; rice cakes; mayonnaise; macaroons [pastry]; macaroni; maltose; hominy; marinades; marzipan; honey; royal jelly; ice cream; bean meal; tapioca flour; potato flour; corn flour; flour; wheat flour; soya flour; barley meal; dessert mousses [confectionery]; chocolate mousses; muesli; mint for confectionery; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; infusions, not medicinal; crushed oats; husked oats; nutmegs; stick liquorice [confectionery]; soya bean paste [condiment]; pastilles [confectionery]; molasses for food; pâtés en croûte; pepper; allspice; peppers [seasonings]; pesto [sauce]; biscuits; petit-beurre biscuits; pies; pizzas; meat gravies; fondants [confectionery]; popcorn; powders for ice cream; baking powder; mustard meal; pralines; condiments; meat tenderizers, for household purposes; cereal preparations; flour-milling products; oat-based food; propolis; gingerbread; spices; petits fours [cakes]; puddings; cake powder; fruit coulis [sauces]; ravioli; chewing gum; relish [condiment]; rice; wheat germ for human consumption; spring rolls; sago; palm sugar; sugar; aniseed; linseed for human consumption; golden syrup; confectionery; bicarbonate of soda for cooking purposes [baking soda]; malt for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; sorbets [ices]; ham glaze; soya sauce; tomato sauce; sauces [condiments]; pasta sauce; spaghetti; seasonings; preparations for stiffening whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; tarts; dough; pastry dough; almond paste; cake dough; tortillas; garden herbs, preserved [seasonings]; vinegar; beer vinegar; ferments for pastes; halvah; bread; unleavened bread; chips [cereal products]; corn flakes; oat flakes; flowers or leaves for use as tea substitutes; chicory [coffee substitute]; tea; iced tea; chutneys [condiments]; cheeseburgers [sandwiches]; chow-chow [condiment]; saffron [seasoning]; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils; husked barley

32 Aperitifs, non-alcoholic; lithia water; seltzer water; soda water; waters [beverages]; aerated water; mineral water [beverages]; table waters; kvass [non-alcoholic beverage]; cocktails, non-alcoholic; beer-based cocktails; lemonades; peanut milk [non-alcoholic beverage]; milk of almonds [beverage]; non-alcoholic beverages; isotonic beverages; non-alcoholic honey-based beverages; aloe vera drinks, non-alcoholic; whey beverages; non-alcoholic fruit juice beverages; fruit nectars, non-alcoholic; orgeat; beer; ginger beer; malt beer; powders for effervescing beverages; sarsaparilla [non-alcoholic beverage]; syrups for lemonade; syrups for beverages; smoothies; tomato juice [beverage]; cider, non-alcoholic; vegetable juices [beverages]; fruit juices; preparations for making aerated water; preparations for making liqueurs; preparations for making mineral water; preparations for making beverages; must; grape must, unfermented; beer wort; malt wort; pastilles for effervescing beverages; sherbets [beverages]; non-alcoholic fruit extracts; extracts of hops for making beer; essences for making beverages

Trademark form	Figurative mark
File reference	1232612
Countries
Base trademark	No. 2014712203, April 15, 2014

Application date	August 6, 2014
Expiration date	August 6, 2024

Date	Document number	Area	Entry
May 12, 2017	2017/27 Gaz	AM	Rejection
February 21, 2017	2017/8 Gaz	TJ	Rejection
September 7, 2016	2016/37 Gaz	US	Rejection
August 1, 2016	2016/52 Gaz	IL	Rejection
July 7, 2016	2017/2 Gaz	MD	RAW: Rule 18ter(2)(ii) GP following a provisional refusal
June 29, 2016	2016/29 Gaz	TM	Rejection
January 29, 2016	2016/7 Gaz	AM	Rejection
January 25, 2016	2016/5 Gaz	UA	Rejection
December 17, 2015	2015/51 Gaz	MD	Rejection
December 1, 2015	2015/49 Gaz	EM	Rejection
November 24, 2015	2015/51 Gaz	BY	Rejection
November 4, 2015	2015/46 Gaz	KZ	Rejection
October 22, 2015	2015/44 Gaz	KG	Rejection
October 13, 2015	2015/42 Gaz	TJ	Rejection
April 14, 2015	2015/16 Gaz	GB	Rejection
February 9, 2015	2015/7 Gaz	US	Rejection
August 6, 2014	2015/3 Gaz	RU	Registration

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Trademark Details Last update: November 28, 2020

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