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Die Internationale Marke wurde als Bildmarke am 28.02.2014 bei der Weltorganisation für geistiges Eigentum angemeldet.

Logodesign (Wiener Klassifikation)

#Kreise #Quadrilateralen #Verschiedene geometrische Figuren, nebeneinander, verbunden oder sich überschneidend #26.01.01 #Ein Kreis #Rechtecke #Zwei Quadrilaterale, eines in dem anderen #Kreise oder Ellipsen mit einem oder mehreren anderen Quadrilateralen #Andere Kombinationen von verschiedenen geometrischen Figuren, nebeneinander, verbunden oder sich überschneidend, Kombinationen von mehr als zwei verschiedenen geometrischen Figuren

Markendetails Letztes Update: 11. August 2023

Markenform Bildmarke
Aktenzeichen 1231079
Länder Afghanistan Antigua und Barbuda Albanien Armenien Australien Aserbaidschan Bosnien und Herzegowina Bahrain Brunei Bonaire, Sint Eustatius und Saba Bhutan Botswana Weißrussland Kanada Schweiz China Kolumbien Kuba Curacao Algerien Ägypten Europäische Gemeinschaft Georgien Ghana Gambia Indonesien Israel Indien Iran Island Kenia Kirgisistan Kambodscha Südkorea Kasachstan Laos Liechtenstein Liberia Lesotho Marokko Monaco Moldawien Montenegro Madagaskar Mazedonien Mongolei Malawi Mexiko Malaysia Mosambik Namibia Norwegen Neuseeland oa Oman Philippinen Serbien Russland Ruanda Sudan Singapur Sierra Leone San Marino São Tomé und Príncipe Sint Maarten Syrien Swasiland Thailand Tadschikistan Turkmenistan Tunesien Türkei Ukraine Vereinigte Staaten von Amerika (USA) Usbekistan Vietnam Samoa Sambia Simbabwe
Basismarke JP Nr. , 30. September 2024
Anmeldedatum 28. Februar 2014
Ablaufdatum 28. Februar 2024

Markeninhaber

KABUSHIKI KAISHA MIZKAN HOLDINGS
2-6, Nakamura-Cho,
Handa-Shi
JP

Markenvertreter

SASANO Takuma
Round Cross Akasaka Bldg. 3F-B, 2-10-9, Akasaka, JP

Waren und Dienstleistungen

29 Edible oils and fats; milk products; meat for human consumption (fresh, chilled or frozen); eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen peppers; frozen fruits; processed meat products; processed seafood products; processed foods made from seaweed; processed vegetables; pickles; sweet pickles; piccalilli; pickled vegetables; spreads based on vegetables; spreads based on fruits; spreads based on milk products; chili pepper jelly; processed chili pepper; canned chili pepper; chili pepper puree; processed fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soybean milk (soy milk); tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stew and soup mixes; broth; bouillon; soup; powdered soup base; soup base; soup preparations; soup mixes; hot pot soup; broth used for cooking ingredients in a hot pot; ready-made mix consisting primarily of fish and/or vegetables with other added ingredients for making rice dishes; ready-made mix consisting primarily of fish and/or vegetables with other added ingredients seasoned with sugar, salt, vinegar and/or with other seasonings for making rice dishes; soup stock; stew and soup mixes; prepared vegetables for gomoku chirashi sushi; ready-made seasoned mix consisting primarily of fish and/or vegetables with other added ingredients, flavored with sugar, salt, vinegar, and/or other seasonings, for making rice dishes; ready-made mix consisting primarily of meat, seafood or vegetables seasoned with soy sauce and/or with other seasonings for making rice dishes; edible seaweed, namely, dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake (dried flakes of fish, meat, vegetables or seaweed); dried flakes of fish, meat, vegetables or seaweed and/or other ingredients for rice balls; fermented soybean foods as accompaniment (name-mono); preserved pulses; protein for use as a food additive; edible gel containing collagen which is used as a seasoning, or in a sauce, or in a soup base such as for a hot pot; dried flakes of fish, meat, vegetables or seaweed and/or other ingredients for cooked rice with hot water (Ochazuke-no-moto)
30 Binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; aromatic preparations for food (not from "essential oils"); tea; coffee and cocoa; ice; confectionery, bread and buns; japanese arrowroot starch noodles (kuzukiri); sandwiches; steamed buns stuffed with minced meat (Chinese-manjuh); hamburgers (sandwiches); pizzas (prepared); hot dogs (sandwiches); meat pies (prepared); seasonings; flavorings, other than essential oils; condiments; sauce as condiments; sauce base as condiments; powdered sauce as condiments; sauce gel as condiments; wine reduction sauce (wine sauce for cooking); spirit reduction sauce (spirit sauce for cooking); browning sauce for cooking; seasoning mixes; ready-made sauce; powdered sauce base; relish as condiments; flavorings, other than essential oils, for hot pot dishes (nabemono); seasoning for hot pot dishes (nabemono); dipping sauce for noodle; dipping sauce for tempura; basting sauce; dipping sauce; sesame sauce; marinades; vinegar; sushi seasoning; powdered sushi seasoning mixes; seasoned vinegar; citrus seasoned soy sauce (ponzu); ponzu citrus seasoning; dressing for salad; soy sauce; soybean paste; ketchup; tomato sauce; mayonnaise; salad cream; mustard; wine powder (seasonings); chutney; sweet seasoning; fermented seasonings; citrus seasoning; spices; ice cream mixes; sherbet mixes; unroasted coffee (unprocessed); cereal preparations; dried starch noodles (harusame); glass noodles; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli (prepared); yeast powder; fermented malted rice (Koji); yeast; baking powder; instant confectionery mixes; pasta sauce; by-product of rice for food (sake lees); husked rice; husked oats; husked barley; gluten prepared as foodstuff; flour for food; seasoning for cooked rice with hot water (seasoning mixes for Ochazuke)
32 Beer; carbonated drinks (refreshing beverages); non-alcoholic fruit juice beverages; vegetable juices (beverages); extracts of hops for making beer; whey beverages; vinegar-based soft drinks; vinegar-based fruit juices; vinegar-based vegetable juices; vinegar-based whey beverages
33 Japanese liquors (in general); western liquors (in general); alcoholic fruit beverages; japanese shochu-based beverages (chuhai); Chinese liquors (in general); flavored tonic liquors; sweetened cooking rice wine (mirin); cooking rice wine; cooking wine; sake; alcoholic beverages, except beer; spirits as beverages; wine; cooking western liquors
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen

Markenhistorie

Datum Belegnummer Bereich Eintrag
25. Oktober 2022 2022/46 Gaz IN RAW: Rule 18ter(2)(i) GP following a provisional refusal
16. September 2021 2021/37 Gaz KH Ablehnung
01. August 2021 2021/32 Gaz TH Ablehnung
21. Juni 2021 2021/26 Gaz CA Ablehnung
16. Juni 2021 2021/25 Gaz MY Ablehnung
19. März 2021 2021/12 Gaz LA Ablehnung
03. Februar 2021 2021/8 Gaz OA Ablehnung
08. Januar 2021 2021/2 Gaz ID Ablehnung
27. August 2020 2020/35 Gaz WS Ablehnung
29. Juni 2020 2020/28 Gaz MW Ablehnung
22. Januar 2020 2020/6 Gaz Korrektur
16. März 2017 2017/29 Gaz SG RAW: Rule 18ter(2)(ii) GP following a provisional refusal
03. Februar 2017 2017/28 Gaz MX RAW: Rule 18ter(2)(ii) GP following a provisional refusal
01. August 2016 2016/52 Gaz IL Ablehnung
29. Juni 2016 2016/29 Gaz TM Ablehnung
31. März 2016 2016/30 Gaz US RAW: Rule 18ter(2)(ii) GP following a provisional refusal
17. März 2016 2016/22 Gaz SY Ablehnung
07. März 2016 2016/12 Gaz GE Ablehnung
06. Februar 2016 2016/8 Gaz MX Ablehnung
11. Januar 2016 2016/7 Gaz KE Ablehnung
05. Januar 2016 2016/5 Gaz VN Ablehnung
31. Dezember 2015 2016/6 Gaz BA Ablehnung
28. Dezember 2015 2016/5 Gaz SD Ablehnung
25. Dezember 2015 2016/4 Gaz ME Ablehnung
22. Dezember 2015 2016/3 Gaz SD Ablehnung
22. Dezember 2015 2016/1 Gaz RS Ablehnung
22. Dezember 2015 2015/52 Gaz CU Ablehnung
18. Dezember 2015 2015/52 Gaz RU Ablehnung
18. Dezember 2015 2015/52 Gaz UA Ablehnung
16. Dezember 2015 2016/3 Gaz LI Ablehnung
26. November 2015 2015/48 Gaz CH Ablehnung
24. November 2015 2015/51 Gaz BY Ablehnung
20. November 2015 2015/48 Gaz AG Ablehnung
19. November 2015 2015/47 Gaz MD Ablehnung
17. November 2015 2015/47 Gaz MG Ablehnung
10. November 2015 2015/46 Gaz EM Ablehnung
09. November 2015 2015/46 Gaz CN Ablehnung
04. November 2015 2015/45 Gaz TR Ablehnung
03. November 2015 2015/45 Gaz MA Ablehnung
02. November 2015 2015/46 Gaz KR Ablehnung
30. Oktober 2015 2015/45 Gaz AM Ablehnung
29. Oktober 2015 2015/45 Gaz KZ Ablehnung
22. Oktober 2015 2015/44 Gaz KG Ablehnung
25. September 2015 2015/42 Gaz SM Ablehnung
01. September 2015 2015/37 Gaz TJ Ablehnung
17. August 2015 2015/37 Gaz SX Ablehnung
14. August 2015 2015/34 Gaz NO Ablehnung
17. Juli 2015 2015/33 Gaz IS Ablehnung
19. Juni 2015 2015/31 Gaz MN Ablehnung
18. Juni 2015 2015/25 Gaz PH Ablehnung
18. Juni 2015 2015/25 Gaz KR Ablehnung
15. Juni 2015 2015/27 Gaz IN Ablehnung
20. Mai 2015 2015/22 Gaz SG Ablehnung
11. Mai 2015 2015/20 Gaz CW Ablehnung
01. Mai 2015 2015/18 Gaz NZ Ablehnung
13. April 2015 2015/16 Gaz AU Ablehnung
17. März 2015 2015/12 Gaz MC Ablehnung
17. März 2015 2015/13 Gaz IR Ablehnung
23. Januar 2015 2015/5 Gaz US Ablehnung
28. Februar 2014 2014/52 Gaz JP Eintragung

ID: 141231079

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