Blini Logo (WIPO, 08/01/2014)
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The International trademark Blini was filed as Figurative mark on 08/01/2014 at the World Intellectual Property Organization.
Logodesign (Wiener Klassifikation)
#Leaves, needles, branches with leaves or needles #Ornamental motifs #Circles #Letters presenting a special form of writing #Other leaves #Ornamental bands and borders (except 25.1.9) #Circles containing one or more other geometrical figures (specify the content) #Circles containing other figurative elements #Circles containing one or more letters #Letters in light-coloured characters on a dark background
| Trademark form | Figurative mark |
| File reference | 1227096 |
| Register number | 144065782 |
| Countries | 
|
| Base trademark |
No. 14 4 065 782,
July 18, 2014
|
| Application date | August 1, 2014 |
| Expiration date | August 1, 2024 |
Trademark owner
39 route de Bayonne
F-40230 SAINT-GEOURS-DE-MAREMNE
FR
F-40230 SAINT-GEOURS-DE-MAREMNE
FR
Trademark representatives
158 Rue de l'Université
F-75007 PARIS
FR
goods and services
29
Meat, poultry and game, fish, food preparations made with
meat, poultry and/or game, food preparations made with fish;
liver, foie gras, pâtés, liver pâtés, food preparations made
with liver and/or foie gras, meat extracts, charcuterie
products and cured meat products and especially ham,
sausage, rillettes of meat, poultry, game and/or fish;
smoked fish, especially smoked salmon and smoked trout,
dried fish, fish in brine, cured fish products; crustaceans
(not live), seafood (not live) and shellfish (not live),
food preparations made with crustaceans, shellfish and/or
mollusks; soups, bouillons, vegetable salads; preserved,
dried and cooked fruit and vegetables, jellies, compotes and
jams; food preparations made with fish eggs, vegetables
and/or fresh, preserved or dried fruit, and especially
caviar, tarama, tzatziki, aubergine caviar, hummus, ktipiti,
guacamole, tapenade, eggs; milk and other dairy products,
food preparations made with dairy products and/or milk, food
preparations made with flowers, prepared or cooked dishes
made with jellies, jams and/or compotes; fruit and vegetable
salads; edible oils and fats, especially goose and duck fat;
preserved truffles; pickles; cooked dishes made with meat,
fish and/or vegetables; all these products can especially be
preserved or partly preserved, deep-frozen, frozen or fresh
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee, flour and preparations made from cereals, bread,
pizzas, quiches, pasta, blinis, galettes, pancakes, pita
bread, muffins, scones, buns, pastries, pastries and
confectionery, cakes, small pastries, candy,
chocolate-coated almonds, chocolates, chocolate-based
products, edible ices, honey, golden syrup, salt, mustard,
spices, sauces (condiments), ready-made or cooked dishes
made with pasta, paste and/or rice; all these products can
especially be preserved or partly preserved, deep-frozen,
frozen or fresh
31
Agricultural products, fresh fruits and vegetables, fresh
mushrooms, fresh truffles, fish eggs
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| October 21, 2020 | 2020/44 Gaz | TH | Rejection |
| September 19, 2020 | 2020/39 Gaz | US | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| May 28, 2020 | 2020/23 Gaz | VN | Rejection |
| December 19, 2019 | 2019/51 Gaz | SG | Rejection |
| October 16, 2019 | 2019/43 Gaz | CN | Rejection |
| September 12, 2019 | 2019/37 Gaz | GB | Rejection |
| July 28, 2019 | 2019/31 Gaz | US | Rejection |
| April 23, 2019 | 2019/20 Gaz | FR | Correction |
| November 22, 2018 | 2018/48 Gaz | JP | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| January 18, 2018 | 2018/3 Gaz | JP | Rejection |
| June 19, 2017 | 2017/26 Gaz | Correction | |
| October 16, 2015 | 2015/43 Gaz | CH | Rejection |
| October 14, 2015 | 2015/42 Gaz | EM | Rejection |
| February 9, 2015 | 2015/7 Gaz | MC | Rejection |
| August 1, 2014 | 2014/48 Gaz | FR | Registration |
ID: 141227096