MCFS

WIPO WIPO 2013

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The International trademark MCFS was filed as Figurative mark on 07/25/2013 at the World Intellectual Property Organization.

Logodesign (Wiener Klassifikation)

#Letters presenting a special form of writing #Colours #Letters in heavy characters #Red, pink, orange

Trademark Details Last update: January 20, 2023

Trademark form Figurative mark
File reference 1178280
Countries Australia Belarus Switzerland Colombia Cuba Egypt em Ghana Croatia Israel India Iran Kenya South Korea Morocco Montenegro Mexico Norway New Zealand Philippines Serbia Russia Singapore Syria Turkey Ukraine United States of America (USA) Vietnam
Base trademark JP No. , July 26, 2024
Application date July 25, 2013
Expiration date July 25, 2023

Trademark owner

1-3, Yurakucho 1-chome,
Chiyoda-ku
JP

Trademark representatives

c/o Anderson Mori & Tomotsune, Otemachi Park Building, JP

goods and services

01 Meat tenderizers for industrial purposes; stabilizers for food, except preparations for stiffening whipped cream; thickeners for food; emulsifiers for food; antioxidant for food; mildew proofing agents; ferments for chemical purposes; chemicals for maintaining freshness of food and preserving foodstuffs; activated carbons; filtering clarificants and preservatives; calcium salt; lecithin (raw material); plasticizers; hydrolyzed protein (raw material); hydrolyzed protein for the food industry; food processing enzymes; enzymes for industrial purposes; fermented polysaccharide derived from microorganisms; hydrolyzed protein for food additives and food fillers; anti-aging agents; chelating agents; conditioning agents for food, except those for medical purposes; chemicals for use as an additive to food; other chemicals; artificial sweeteners; flour and starch for industrial purposes
05 Fungicides for kitchen purposes; alcohol formulation; pharmaceutical preparations; veterinary and sanitary preparations; empty capsules for pharmaceuticals; dietary supplements for humans; lactose for pharmaceutical purposes; lacteal flour for babies; additives to fodder for animals for non-medical use
29 Edible oils and fats; milk products; frozen vegetables; frozen fruits; meat extracts; gelatine; other processed meat products; processed seafood products containing seaweed extracts or seafood extracts; other processed seafood products; dried vegetables; dried fruits; vegetable extracts for food; other processed vegetables and fruits; white of eggs; yolk of eggs; powdered eggs; other processed eggs; instant or pre-cooked soup; stew and soup mixes; soup; dried flakes of laver mixes for sprinkling on rice in hot water [Ochazuke mixes]; dried flakes of fish, meat, vegetables or seaweed [Furi-kake]; protein for human consumption
30 Sausage binding materials; thickening agents for cooking foodstuffs mainly consisting of fermented polysaccharide derived from microorganisms; binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; flavorings for beverages, other than essential oils; flavorings, other than essential oils; aromatic preparations for food, not from essential oils; confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat [Chinese-manjuh]; hamburgers; pizzas; hot dogs; meat pies; umami seasonings; seasonings containing meat extracts, seafood extracts or vegetable extracts; mirin-based seasonings; Japanese shochu-based seasonings; sake-based seasonings; Japanese liquors-based seasonings; wine-based seasonings; seasonings mainly consisting of hydrolyzed protein; soya bean paste; Worcester sauce; meat gravies; ketchup; soya sauce; vinegar; vinegar mixes; seasoning soy sauce [Soba-tsuyu]; salad dressings; tomato sauce; white sauce; mayonnaise; sauces for barbecued meat; cube sugar; fructose for culinary purposes; crystal sugar [not confectionary]; sugar; maltose for culinary purposes; honey; glucose for culinary purposes; powdered starch syrup for culinary purposes; starch syrup for culinary purposes; molasses for food; natural sweeteners; other seasonings [other than spices]; ice cream mixes; sherbet mixes; cereal preparations; frozen dough; rice porridge [Zousui]; rice gruel [Kayu]; yeast powder; koji [fermented malted rice]; yeast in pill form, except those for medical purposes; ferments for pastes; yeast extract; other yeast; baking powder; malt extract for food; instant confectionery mixes; rice; husked oats; husked barley; flour premixes; cake powder; starch for food; soya flour; other flour; gluten for food; curry mixes
31 Edible seaweeds; vegetables (fresh); fruits (fresh); copra; foxtail millet (unprocessed); proso millet (unprocessed); sesame (unprocessed); buckwheat (unprocessed); corn (unprocessed grain); Japanese barnyard millet (unprocessed); wheat, barley and oats [unprocessed]; unprocessed rice; sorghum (unprocessed); protein for animal consumption; animal foodstuffs; additives to fodder, except those for medical and nutrition purposes; yeast for animal consumption
33 Japanese white liquor [Shochu]; Japanese shochu-based mixed liquor [Mirin]; other Japanese liquors (in general); western liquors (in general); Western liquors for cooking; alcoholic fruit beverages; alcoholic fruit beverages for cooking; Japanese shochu-based beverages [Chuhai]; Chinese liquors (in general); flavored liquors
35 Retail services or wholesale services for foods and beverages; retail services or wholesale services for cosmetics and toiletries
42 Testing, inspection or research of pharmaceuticals, cosmetics or foodstuff
43 Providing foods and beverages

Trademark history

Date Document number Area Entry
January 18, 2023 2023/3 Gaz PH RAW: Total Invalidation
August 31, 2022 2022/36 Gaz US RAW: Total Invalidation
June 22, 2022 2022/26 Gaz CN RAW: Refusal Transfer of Ownership
May 19, 2021 2021/25 Gaz CN RAW: Refusal Transfer of Ownership
February 7, 2019 2019/9 Gaz TR RAW: Rule 18ter(2)(ii) GP following a provisional refusal
July 18, 2018 2018/46 Gaz SG RAW: Rule 18ter(2)(ii) GP following a provisional refusal
October 13, 2016 2017/23 Gaz SY RAW: Rule 18ter(2)(i) GP following a provisional refusal
May 20, 2016 2016/39 Gaz MX RAW: Rule 18ter(2)(i) GP following a provisional refusal
December 29, 2015 2016/4 Gaz IL RAW: Rule 18ter(2)(ii) GP following a provisional refusal
November 10, 2015 2015/51 Gaz RAW: Limitation
August 27, 2015 2015/36 Gaz US RAW: Rule 18ter(2)(ii) GP following a provisional refusal
April 30, 2015 2015/24 Gaz PH RAW: Rule 18ter(2)(i) GP following a provisional refusal
April 21, 2015 2015/18 Gaz RU Rejection
March 12, 2015 2015/12 Gaz IN Rejection
February 17, 2015 2015/11 Gaz BY Rejection
February 2, 2015 2015/12 Gaz CO Rejection
December 18, 2014 2015/2 Gaz IL Rejection
November 10, 2014 2015/19 Gaz CU Rejection
November 4, 2014 2014/48 Gaz SY Rejection
October 14, 2014 2014/43 Gaz VN Rejection
October 2, 2014 2014/41 Gaz KR RAW: Rule 18ter(2)(ii) GP following a provisional refusal
September 29, 2014 2014/40 Gaz UA Rejection
September 27, 2014 2014/40 Gaz MX Rejection
September 25, 2014 2014/40 Gaz RS Rejection
September 23, 2014 2014/47 Gaz RU Rejection
September 18, 2014 2014/40 Gaz CN Rejection
September 4, 2014 2014/36 Gaz CU Rejection
September 1, 2014 2014/37 Gaz ME Rejection
August 28, 2014 2014/36 Gaz EM Rejection
August 19, 2014 2014/34 Gaz EM Rejection
July 18, 2014 2014/30 Gaz PH Rejection
July 17, 2014 2014/32 Gaz JP RAW: Partial Ceasing Effect
July 4, 2014 2014/30 Gaz MA Rejection
July 1, 2014 2014/28 Gaz TR Rejection
June 20, 2014 2014/26 Gaz NO Rejection
April 21, 2014 2014/20 Gaz KR Rejection
February 28, 2014 2014/9 Gaz NZ Rejection
February 28, 2014 2014/11 Gaz SG Rejection
February 18, 2014 2014/12 Gaz JP RAW: Division or Merger of Basic Registration
February 4, 2014 2014/7 Gaz IR Rejection
January 22, 2014 2014/4 Gaz AU Rejection
November 14, 2013 2013/46 Gaz US Rejection
October 17, 2013 2014/31 Gaz HR Rejection
July 25, 2013 JP Registration

ID: 141178280