16
Paper and cardboard (unprocessed, semi-processed or for
stationery or printing purposes); printed matter; stationery
articles; posters; cardboard articles, newspapers, printed
matter, journals (periodicals), books; wrapping paper; paper
or plastic packaging bags, pouches and sheets
29
Fish, poultry and game; meat extracts; preserved, dried and
cooked fruits and vegetables; jellies, jams, compotes; eggs,
edible oils and fats; butter, peanut butter, cacao butter,
coconut butter and buttercream, margarine; broth; blood
sausage (charcuterie), charcuterie and salted meats, ham and
bacon, sausages and slicing sausages, liver and liver pâté;
tripe; game and game meat, meat and preserved meat, pork;
meat juice and jellies; poultry (meat); chips (potatoes);
sauerkraut; jams and marmalades; stock soups; pickles; fish
and preserved fish, fish products, fish fillets, anchovies,
herring, sardines, tuna and salmon; fish-based dishes;
edible mollusks, crustaceans, shellfish, not live, common
shrimp and prawn, not live, crayfish, not live, lobster and
spiny lobster, not live, oysters and mussels (mollusks), not
live, and clams, not live; caviar; dates; processed almonds;
processed peanuts; preserved beans; cheeses; candied fruit,
fruit peel, fruit salad, pulp, jellies and fruit slices,
frozen, cooked, canned and preserved fruit, fruit preserved
in alcohol; compotes; desiccated coconut, processed nuts,
raisins; edible jellies; fat-based spreads, coconut fat;
preserved garden herbs; sunflower seed oil, olive oil,
sesame oil, canola oil and corn oil; coconut oil, palm oil
and palm nut oil (food), lard and edible tallow; vegetable
juices for cooking; milk beverages, mainly of milk, milk,
whey and dairy products; creams (dairy products) and whipped
cream; vegetable salads; preserved and canned mushrooms and
truffles; preserved peas and lentils (legumes); tomato puree
and tomato juice for cooking; preserved onions and olives;
eggs; piccalilli and pickles; thick soups and preparations
for making thick soups; broth and preparations for making
broth; croquettes; tofu
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; flours and preparations made from cereals, bread,
pastry and confectionery, edible ices; honey, treacle;
yeast, baking powder; salt, mustard; vinegar, sauces
(condiments); spices; ice for refreshment; condiments;
seaweed, curry, chow-chow, ginger and relish; allspice,
cinnamon (spice), pepper, turmeric for food, cloves, nutmeg;
chili peppers and saffron (seasonings); flavorings other
than essential oils, beverage flavorings other than
essential oils, coffee flavorings and aromatic preparations
for food; cakes, cake flavorings other than essential oils,
edible decorations for cakes; cake dough and powder mix;
cookies and biscuits; licorice sticks and licorice
(confectionery), fondant (confectionery), pastilles
(confectionery), and almond confectionery and peanuts;
aniseeds and star anise; oat-based food, oat flakes and
grits, crushed and hulled oats; beverages made with cocoa,
coffee and chocolate, milk chocolate, coffee and cocoa
(beverages); candy; milk-based gruel for food; wafers;
brioche; cocoa products; plant-based preparations for use as
coffee substitutes; unroasted coffee; chocolate; dried
cereal and corn flakes; unleavened bread and rusks; semolina
and couscous (semolina); pancakes (food) and waffles; sea
water (for cooking); natural sweeteners; thickening agents
for cooking foodstuffs; essences for foodstuffs (except
etheric essences and essential oils); malt extract for food;
flour-milling products; farinaceous foods, flour for
foodstuffs, flour; wheat and barley flour, bean and soy
flour, tapioca flour and potato flour for food; ice cream,
edible ices; binding agents and powder for edible ices;
chewing gum; non-medicinal infusions; leaven; macaroons
(pastries), petits fours (pastries) and pâté (pastry);
roasted corn and popcorn, milled corn, corn flakes and corn
biscuits; malt extract for food and malt for food; marzipan
and almond paste; mayonnaise; molasses; mint candy and mint
for confectionery; royal jelly for human consumption (not
for medical use); propolis (bee product) for human
consumption; mustard meal; pasta, noodles, vermicelli
noodles, macaroni, spaghetti and ravioli; crushed and hulled
barley; bread rolls; butter cookies; pizzas; sandwiches;
puddings; cake powder; pralines; tomato sauce; ketchup
(sauce); salad dressings; cooking salt; salt for preserving
foodstuffs; celery salt; candy sugar for food, glucose for
food; maltose, sugar confectionery; sushi, tarts and tortes;
vanilla (flavoring) and vanillin (vanilla substitute); meat
pâtés; seasonings
31
Agricultural, horticultural and forestry products, neither
prepared, nor processed; seeds; live animals; fresh fruits
and vegetables; natural flowers, plants and seeds;
foodstuffs for animals, malt; citrus fruit; almonds
(fruits), peanuts (fruits), berries (fruits); oats;
beetroots; wheat, wheat germ and wheat bran; sugar cane;
carob beans; fresh mushrooms, fresh truffles; fresh sweet
chestnuts and chestnuts; walnuts and hazelnuts; coconuts;
cola nuts; lemons and oranges; cucumbers, squash; shellfish
(live) and crustaceans (live), crayfish (live), lobsters
(live), spiny lobsters (live), oysters (live), mollusks
(live) and mussels (mollusks) (live); fresh beans; common
wheat; fresh garden herbs; lettuce, chicory (salad) and
green lettuce (plants); leeks, fresh peas and fresh lentils
(vegetables), fresh onions (vegetables); fresh olives; corn;
potatoes; marc (fruit residue); barley and rye; nettles;
peppers (plants); live fish and fish spawn; roots for food;
fresh grapes; rhubarb; rose bushes; sesame; poultry (live)
32
Beers; mineral and aerated waters; syrups and other
preparations for making beverages; alcohol-free beverages
and non-alcoholic beverages, non-alcoholic beverages and
fruit extracts; sarsaparilla (non-alcoholic beverages),
fruit juices; vegetable juices (beverages); almond milk
(beverage); malt beer and ginger beer; essences for making
beverages, syrup for beverages; whey-based beverages; water
(beverages), table water, seltzer water, pastilles and
powders for aerated beverages; lithia water; soda; lemonades
and syrups for lemonades; preparations for making liqueurs;
orgeat; sorbets (beverages); tomato juices (beverages)
33
Alcoholic fruit extracts; peppermint liqueurs; alcoholic
beverages containing fruit; distilled beverages; alcoholic
essences and extracts; liqueurs, bitters (liqueurs), anis
(liqueurs) and digesters (liqueurs and spirits); arak; eaux
de vie; cider; cocktails; curaçao; hydromel, kirsch,
piquette, perry, sake, spirits, whisky; protected local and
appellation of origin wines, quality sparkling wines from a
specific region; alcoholic beverages (except beer and wine)
35
Advertising; dissemination of advertisements and of
advertising material (leaflets, prospectuses, printed matter
and samples); on-line advertising on a computer network;
rental of advertising time on any communication media;
publishing of advertising texts; rental of advertising
space; bill-posting; advertising mailings; advertising and
promotional information; demonstration of goods; market
studies; public relations; opinion polling; arranging of
newspaper subscriptions (for third parties); research and
implementation of techniques and methods for the promotion
of goods and services, for marketing; arranging of
exhibitions for commercial or advertising purposes;
professional business consulting, namely strategy marketing;
information in the advertising and promotional sectors;
arranging of awards distribution and of competitions for
commercial or advertising purposes; promotion of the goods
and/or services of third parties, namely the qualitative
valuation of goods and/or services; opinion polling;
business management and organization consultancy
41
Education, training and entertainment; arranging and
conducting of colloquiums, conferences, conventions,
seminars, events, practical training and workshops for
cultural or educational purposes; arranging of competitions
(education or entertainment); arranging the distribution of
education, training or entertainment awards; information for
pedagogical or entertainment information; cultural
activities; show production and performance; publication of
electronic books and periodicals on-line; publication of
texts other than advertising texts, books, journals,
newspapers, periodicals; radio and television entertainment
programs
42
Selection and evaluation of food products, particularly as
regards their taste and sensory qualities; sensory analyses
of food products in laboratories; testing (evaluation) of
the quality of foodstuffs; testing (evaluation) of the
intrinsic qualities of food products and of food product
packaging
43
Food and drink services; self-service restaurants; fast-food
restaurant and snack bar services; canteens, cafeterias,
catering services