07
Electric kitchen appliances for chopping, mixing, pressing;
electric can openers; meat choppers; dishwashers; electrical
household cleaning appliances
08
Cutlery (knives, fish knives, steak knives, forks, spoons,
nutcrackers, not of precious metal
09
Electronic publications (downloadable), recorded magnetic,
optical, electronic data carriers for reproduction of
images, sound or information as well as recorded compact
discs, CD-ROMs and DVDs, all aforesaid goods in the field of
cooking and services of hospitality and catering
establishments; sand glasses
11
Cooking and refrigerating apparatus, included in this class;
electric deep fryers; electric waffle irons; electric
lighting, included in this class; electric kettles
16
Printed matter, namely books, magazines (periodicals) and
brochures in the field of gastronomy; paper napkins,
packaging containers of paper and cardboard; bags for
packaging of paper and plastic; hand towels of paper, paper
tablecloths; printed matter, in particular in the field of
cooking and gastronomy; photographs, in particular in the
field of cooking and gastronomy; instructional and teaching
material (except apparatus), in particular for tuition in
the field of cooking and gastronomy; plastic materials for
packaging, included in this class; paper, cardboard and
goods made from these materials for decorative purposes,
included in this class; paper rags for cleaning purposes
21
Household and kitchen utensils and containers, included in
this class; small hand-operated devices for household and
kitchen use, included in this class; hand-operated kitchen
utensils for chopping, grinding and pressing; glassware,
porcelain, and earthenware, included in this class; vases,
buckets; champagne buckets; tableware, also made of precious
metals; sponges and articles for cleaning purposes, paper
plates, bottles, also made of plastic; candle sticks;
serviette rings, included in this class; rags for cleaning
made of paper
24
Household linen, table linen, tablecloths, serviettes, all
included in this class; textiles and textile goods for
decorative purposes, included in this class
29
Meats and sausages; jams; marmalades; edible oils and fats;
tinned food (included in this class); prepared meals mainly
containing meat, fish, poultry or game; mixed milk beverages
(milk predominating); desserts made from yoghurt, quark and
cream; snacks mainly consisting of meat, fish, poultry,
game, fruits or vegetables (included in this class)
30
Coffee, tea, cocoa, tapioca, sago, artificial coffee, bread,
pastry and confectionary; ices; honey, molasses for human
consumption, syrup, ice; coffee-based beverages; tee
beverages, cocoa-based beverages, chocolate-based beverages;
coffee and cocoa preparations for making alcoholic and
non-alcoholic drinks; prepared meals based on pasta; pies
consisting of meat, fish, poultry, game and vegetables;
nibbles and snacks mainly consisting of cereals; pudding
desserts; cocoa beverages with milk, chocolate beverages
with milk and coffee beverages with milk
32
Beers, mineral and aerated waters and other non-alcoholic
drinks; fruit drinks and fruit juices; syrups and other
preparations for making beverages; whey beverages
33
Alcoholic preparations for making beverages; alcoholic mixed
milk drinks; spirit or wine-based cocktails and aperitifs
41
Publishing printed matter, other than for advertising
purposes; providing electronic publications
(non-downloadable) in the field of gastronomy; film and
video production as well as production of radio and
television production in the field of gastronomy
43
Providing of food and drink for guests