OPTINATURE

The International trademark OPTINATURE was filed as Figurative mark on 09/12/2008 at the World Intellectual Property Organization.

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Logodesign (Wiener Klassifikation)

#Leaves, needles, branches with leaves or needles #Letters or numerals representing a human being, an animal, a plant, a heavenly body, a natural phenomenon or an object #Colours #Other leaves #Letters or numerals representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object #Two predominant colours

goods and services

01 Starch and fermentation products for the bakery industry; dough conditioner and dough stabilizers; releasing agents for the bakery and sugar confectionery industries; bread and cake improvers in both liquid and powder form; emulsifiers and emulsifying agents for the bakery and sugar confectionery industry; food preservation compositions for the bakery industry (bread, bread related products and pastry); fatty acids for use in pasta; albumen for the bakery industry

29 Milk and milk products for inter alia the bakery industry; edible oils and edible fats; margarine; emulsifying agents predominating and being for use in the preparation of baked foodstuffs; skimmed milk, dried milk; cream and products made with cream; imitation cream/cream alternatives for the bakery industry; dairy products; cream cheese and cheese products; dessert products; mousse; yoghurt; fat containing mixtures and fat based preparations for bread, pastry and dough and products therefor; prepared meals and snack food; frozen foods; jams and preserves; dried and preserved fruit for use in the bakery and confectionery trade; dried and preserved fruit, fruit sauce, fruit pulp, fruit filling all frozen or not, for use in the bakery and confectionery trade; artificial cherries

30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffe; flour and preparations made from cereals; bread, confectionery and pastry products amongst others frozen confectionery products; bread, biscuits, cookies, croissants, donuts, bagels and pies; powder and paste preparations for manufacturing bread; bakery foodstuffs, included in this class, including flavouring, powders and mixtures for confectionery; covers (glazing, fondant and decorations); decorations for cakes; powder for ices; bread improvers not included in other classes, marzipan, almond products; flavouring products not included in other classes; products for manufacturing cream; cream and paste for filling bread; savory fillings for bread, confectionery and pastry products; fruit jellies, ice for consumption; cocoa and cocoa products for manufacturing bread, confectionery and pastry products; preserved meals and snacks; honey, molasses syrup; yeast, yeast in powder form, baking powder, salt, mustard, pepper; vinegar, sauces; condiments; ice creams; corn products, including frozen corn

Trademark form	Figurative mark
File reference	1001904
Register number	846719
Countries
Base trademark	No. 846719, September 5, 2008

Application date	September 12, 2008
Expiration date	September 12, 2018

Date	Document number	Area	Entry
March 23, 2019	2019/12 Gaz		Deletion
April 20, 2010	2010/17 Gaz	RU	Rejection
April 19, 2010	2010/16 Gaz	EM	Rejection
September 12, 2008	2009/22 Gaz	BX	Registration

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Trademark Details Last update: April 2, 2019

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goods and services

Trademark history