29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces excluding cranberry and apple sauces; eggs, milk; cheeses; cream; dairy products, namely, dairy-based chocolate food beverages, dairy-based dips, dairy-based food beverages; margarine, margarine substitutes; sour cream, sour cream substitutes; butter, butter substitutes, peanut butter; yogurt; whipping cream; edible oils and fats
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and processed cereals, bread, pasty and confectionery chips for baking; flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments, namely, salad dressing, spices; cranberry sauce; applesauce; and ice
32
Colas; non-alcoholic malt beverages; soda pop; soft drinks; non-alcoholic punch; sport drinks; tomato juice; vegetable juice; non-alcoholic and de-alcoholized wine; fruit drinks and fruit juices; concentrates, syrups or powders used in the preparation of soft drinks
33
Alcoholic beverages, namely, prepared alcoholic cocktails; amontillado; anisette; aperitif wines; aperitifs with distilled alcoholic liquor base; aperitifs with a wine base; alcoholic aperitif bitters; arrack; alcoholic bitters; cherry, French and cooking brandies; brandy spirits; calvados; champagne; hard cider; prepared wine cocktail; cognac; cooking wine; cordials; curacao; distilled spirits of rice, corn, barley, fruit; extracts of spirituous liquors; gin; herb liqueurs; kirsch; liqueurs; distilled liquor; mead; ouzo; port wines; alcoholic punch; wine punch; rum; sake; sangria; schnapps; sherry; tequila; vermouth; vodka; whiskey; wine, namely, aperitif, cooking, fruit, red, white, rose, coolers, and punches
35
Management of bars, restaurants, hotels, dancing saloons and ballrooms, gymnasiums, and beauty centers for others
43
Services rendered by business engaged in preparing foods and drinks, namely, catering services