SASSHU SPIRIT Logo (USPTO, 10/03/2018)
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The US trademark SASSHU SPIRIT was filed as Word and figurative mark on 10/03/2018 at the U.S. Patent and Trademark Office.
It was registered as a trademark on 11/26/2019.
The current status of the mark is "REGISTERED".
| Trademark form | Word and figurative mark |
| File reference | 79251031 |
| Register number | 5917305 |
| Application date | October 3, 2018 |
| Publication date | September 10, 2019 |
| Entry date | November 26, 2019 |
Trademark owner
Ichikikushikino-shi; Kagoshima 899-2101
Trademark representatives
goods and services
33
Shochu, namely, sweet potato-based Japanese white liquor made in Kagoshima Prefecture of Japan; Shochu, namely, barley-based Japanese white liquor made in Kagoshima Prefecture of Japan; Shochu, namely, rice-based Japanese white liquor made in Kagoshima Prefecture of Japan; Japanese white liquor, namely, Shochu made in Kagoshima Prefecture of Japan; Sake made in Kagoshima Prefecture of Japan with rice grown in Japan; distilled rice spirits, namely, awamori made in Kagoshima Prefecture of Japan with rice grown in Japan; Alcoholic sake substitute made in Kagoshima Prefecture of Japan with rice grown in Japan; Japanese sweet rice-based mixed liquor, namely, Shiro-zake made in Kagoshima Prefecture of Japan with rice grown in Japan; Japanese liquor, namely, Naoshi made in Kagoshima Prefecture of Japan with rice grown in Japan; Japanese Shochu-based mixed liquor, namely, Mirin made in Kagoshima Prefecture of Japan with rice grown in Japan; western liquors in general made in Kagoshima Prefecture of Japan; fruit wines made in Kagoshima Prefecture of Japan; Japanese shochu-based liquor beverages, namely, Chuhai made in Kagoshima Prefecture of Japan; Chinese liquors in general made in Kagoshima Prefecture of Japan; flavored liquors made in Kagoshima Prefecture of Japan
ID: 1379251031