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The US trademark BAKE PARLOR was filed as Word mark on 08/01/2017 at the U.S. Patent and Trademark Office.
It was registered as a trademark on 03/05/2019.
The current status of the mark is "REGISTERED".
| Trademark form | Word mark |
| File reference | 79225844 |
| Register number | 5688171 |
| Application date | August 1, 2017 |
| Publication date | December 18, 2018 |
| Entry date | March 5, 2019 |
Trademark owner
Glasgow G41 2AJ
Trademark representatives
goods and services
30
Coffee; tea; cocoa; tapioca; sago; salts; seasonings; flavourings, other than essential oils, for foods; condiments being sauces; bakery goods; dried and fresh pastas, noodles and flour-based dumplings; rice; breakfast cereals; yeast and leavening agents; doughs; cake batters; mixes for making bakery goods; pastry; spice mixes; dried herbs; dried spices; alimentary pasta; aromatic preparations for foods in the nature of spices; bread and buns; flat bread being naan bread, chappati, sheemals, taftans, paratha; bread crumbs; rusks; biscuits; cakes; crackers; packaged pasta-based dishes; pasta products, namely, fresh pasta, noodles, dried pasta; cereal based snack food, namely, crisps made of cereals; rice-based snack foods, namely, rice crisps; wholewheat crisps; sauces; tomato sauce; ketchup; sauces for pasta; curry sauce; soya sauce; chutneys; seasoning pastes; sherbet mixes; flour; wheat flour; corn flour; gram flour; baking powder; flour based savoury snacks, namely, flour-based chips, soup nuts; cereal based snack foods; uncooked pasta; wholemeal pasta; wholewheat pasta; pasta made with chickpeas; vermicelli; ravioli; vinegar; synthetic vinegar; confectionery made of sugar; peanut confectionery made of sugar; chocolate; frozen desserts consisting of fruit and cream or cream substitutes; sugars; natural sweeteners; honey; treacle; sweet coatings and fillings, namely, chocolate-based spreads; coffee and chocolate based beverages; iced tea; samosas
ID: 1379225844