FAT BURNER

USPTO USPTO 2005 IR CANCELED; US APPLICATION ABANDONED

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The US trademark FAT BURNER was filed as Word mark on 05/05/2005 at the U.S. Patent and Trademark Office. The current status of the mark is "IR CANCELED; US APPLICATION ABANDONED".

Trademark Details

Trademark form Word mark
File reference 79031342
Application date May 5, 2005

Trademark owner

52070 Aachen

goods and services

1 Artificial sweeteners used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy products
2 Food colorants, including coloring agents made from fruit and plant extracts, used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy products
5 Dietetic food for medical purposes containing fruits, fruit components, fruit bases, fruit juices and/or fruit flavors, in particular dietetic and low-calorie jams, marmalades, fruit jellies, fruit spreads, fruit creams, fruit mousses; spa salts for medical purposes
29 Milk; milk products, yoghurt and yoghurt products; sour milk, kefir, buttermilk, curd cheese preparations and cream preparations; dairy products for alimentary purposes (excluding beverages), powdered milk products for alimentary purposes; desserts, mainly consisting of milk and/or yoghurt and/or curd cheese and/or cream; all aforementioned goods also containing added fruits, cereals, juices, cocoa, chocolate, extracts thereof and flavors, as fresh or preserved finished products; jellies, jams, marmalades, fruit jellies, fruit spreads, fruit coulis, fruit purée, compotes, fruit mousses; fruit fillings for pastries; cooked, dried, preserved and deep-frozen fruits; fruit preparations and nut preparations; fruit preparations namely cooked, dried, preserved and deep-frozen fruits, fruit components, fruit extracts, fruit concentrates, fruit juices and fruit flavors used in the manufacture of dairy products; fruit preparations used as basic ingredients to flavor yoghurt and other dairy products; fruits and fruit products, vegetables and vegetable products and/or edible fats used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy products; mixtures consisting of almonds, nuts and dried fruits; potato and fruit based snacks; all aforementioned goods also as dietetic foods and as food suitable for diets or having a reduced calorie and carbohydrate content, included in this class
30 Sugar, candy, sugar confectionery, chocolate, chocolate products, cacao and cacao preparations; marzipan, marzipan substitute made from apricot seeds (persipan), marzipan substitute made from nuts (nussipan), nougat; preparations made of marzipan, persipan, nussipan and nougat, nut-nougat preparations, almond-nougat preparations; all aforementioned goods also filled, in particular with alcohol, as well as in bar form covered with chocolate or icing; nougat, nut-nougat and almond-nougat creams used as spreads; pastry, bakery products and confectionery, also deep-frozen, cookies, biscuits, cakes, long-life pastries, including waffle preparations, pastry sticks; preparations made from cereals for alimentary purposes; cereal and starch based snacks; honey; puddings; edible ice; sweet bread spreads made from sugar beets and/or syrup; sugar, natural sweeteners, chocolate and/or cocoa powder, thickening and binding agents, and flavorings other than essential oils used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy products; all aforementioned goods also as dietetic foods and as food suitable for diets or having a reduced calorie and carbohydrate content, included in this class
32 Fruit nectars, fruit beverages, fruit juices, fruit syrups and other preparations for making beverages

ID: 1379031342