29
Preserved, dried and cooked fruit; crystallized fruits; fruit peel; fruit pulp; desiccated coconut; processed nuts; [potato crisps;] edible jellies, jams, compotes; [eggs, milk and] milk products except ices, ice for refreshment, frozen yogurt, ice milk and ice cream; [edible oils and fats; spreads, namely, processed cheese,] fruit-based spreads, hazelnut pastes[, meat-based spreads, vegetable-based spreads]
30
Coffee, tea, cocoa, sugar,[ rice, tapioca, sago,] artificial coffee, artificial coffee or vegetal preparations to be used as coffee; artificial coffee made from grains or chicory; [flours; breakfast cereals;] biscuits made from cereals; prepared cereals; food snacks made from cereals, in the form of bars; [bread,] pastries, confectionery, namely, candy, chocolate bakery goods, chocolate pie; chocolate; chocolate sweets; chocolate truffles; pralines; pastes made with chocolate and containing nuts; ice candies, fruit-flavoured ices; ices; [honey; treacle;] chocolate syrup, [topping syrup, corn syrup, maple syrup, molasses syrup, table syrup, flavoring syrup; yeast; baking powder; salt; mustard; vinegar, sauces; spices;] ice for refreshment; cocoa pastes
43
Serving food and beverages; coffee shops, cafeterias, self-service restaurants; tea rooms; snack-bars and canteen services[; contract institutional food services]