Logo (USPTO, 09/19/2005)
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The US trademark was filed as Figurative mark on 09/19/2005 at the U.S. Patent and Trademark Office.
It was registered as a trademark on 12/11/2007.
The current status of the mark is "CANCELLED - SECTION 8".
| Trademark form | Figurative mark |
| File reference | 78715830 |
| Register number | 3352016 |
| Application date | September 19, 2005 |
| Publication date | August 7, 2007 |
| Entry date | December 11, 2007 |
Trademark owner
17 Boulevard Haussmann
75009 Paris
FR
75009 Paris
FR
Trademark representatives
goods and services
29
Milk, milk powder, gelled, flavored and whipped milk; milk products, namely, yogurts, yogurt based beverages, mousses, creams, dessert creams, fresh cream, butter, cheese spreads, cheeses, ripened cheeses, ripened cheeses with mould, unmatured fresh cheeses and cheeses in brine, cottage cheese, fresh cheeses sold either liquid or in paste, plain or flavored beverages composed mainly of milk or milk products, milky beverages mainly made of milk, milky beverages comprising fruit; fermented plain or flavored milky products, all these products being made of soya or containing soya
30
Coffee, tea, cocoa, chocolate, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, sugar, rice, puffed rice, tapioca; flours, sweet or salted tarts and pies, pizzas, plain or flavored and filled pasta, preparations made of cereals, breakfast cereals; ready-made dishes essentially comprising pasta; dishes essentially made up of tart pastry; bread, rusks, sweet or savory biscuits, wafers, waffles, cakes, pastries, all these products being plain and coated and filled and flavored; sweet or salted appetizers comprising bread,biscuit or pastry dough; confectionery products; edible ices, edible ices essentially made of yogurt, ice creams, edible ices, water ices, frozen yogurts, frozen flavored water ice; honey, salt, mustard, vinegar, sauces, sweet sauces, pasta sauces, spices, all these products being made of soya or containing soya; milky desserts, namely, crème brulee, crème caramel, dessert pudding, dessert mousse
32
Mineral or non mineral still or sparkling water; fruit or vegetable juices, fruit or vegetable drinks, lemonades, sodas, ginger beer, sorbet drinks, drink preparations , namely, drink preparations for making fruit drinks, soft drinks, syrups for drinks, alcohol-free fruit or vegetable extracts, alcohol-free drinks comprising lactic fermenting agents, all these products being made of soya or containing soya
ID: 1378715830