NORMANDIE BRIE DOUBLE CREAM SOFT RIPPENED CHEESE PRODUCT OF FRANCE 60% M.G. FIDM/FAT NET WEIGHT 6 LBS TO BE WEIGHT AT TIME OF SALE KEEP REFRIGERATED INGREDIENTS: PASTEURIZED COW'S MILK, SALT, CHEESE CULTURES, RENNET IMPORTED BY: WORLD'S BEST CHEESES, ARMONK, NY 10504 Logo (USPTO, 06/03/2004)
NORMANDIE BRIE DOUBLE CREAM SOFT RIPPENED CHEESE PRODUCT OF FRANCE 60% M.G. FIDM/FAT NET WEIGHT 6 LBS TO BE WEIGHT AT TIME OF SALE KEEP REFRIGERATED INGREDIENTS: PASTEURIZED COW'S MILK, SALT, CHEESE CULTURES, RENNET IMPORTED BY: WORLD'S BEST CHEESES, ARMONK, NY 10504
USPTO 2004 CANCELLED - SECTION 8
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The US trademark NORMANDIE BRIE DOUBLE CREAM SOFT RIPPENED CHEESE PRODUCT OF FRANCE 60% M.G. FIDM/FAT NET WEIGHT 6 LBS TO BE WEIGHT AT TIME OF SALE KEEP REFRIGERATED INGREDIENTS: PASTEURIZED COW'S MILK, SALT, CHEESE CULTURES, RENNET IMPORTED BY: WORLD'S BEST CHEESES, ARMONK, NY 10504 was filed as Word and figurative mark on 06/03/2004 at the U.S. Patent and Trademark Office.
It was registered as a trademark on 03/17/2009.
The current status of the mark is "CANCELLED - SECTION 8".
| Trademark form | Word and figurative mark |
| File reference | 78429615 |
| Register number | 3592951 |
| Application date | June 3, 2004 |
| Publication date | June 10, 2008 |
| Entry date | March 17, 2009 |
Trademark owner
10504 Armonk
US
Trademark representatives
goods and services
ID: 1378429615