5
Nutriceuticals for use as nutritional supplements; nutritionally fortified beverages; biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, fish sauce, relish, sauces, cereal-based snack-foods and prepared dietary items that are gluten-free to accommodate special medical and health conditions; processed food adapted for medical purposes
29
Processed fruit- and nut-based food bars; soy-based food bars; dairy products excluding ice cream, ice milk and frozen yogurt; dairy-based beverages; dairy-based dips; dairy-based food beverages; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; non-dairy based mix for making whipped icings and filings; non-dairy creamer; non-dairy whipped topping; dairy-based whipped topping
30
Bread and pastry; chocolate-based ready-to-eat food bars; ready-to-eat, cereal-derived food bars; cereal-based snack foods; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; pasta; chocolate food beverages not being dairy-based or vegetable-based; egg- and dairy-free mayonnaise
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